Ingredients
1 cup milk
1 teaspoon DYC vinegar(optional)
2 cups self raising flour
6 tablespoons Chelsea White Sugar
2 eggs
2 tablespoons melted butter
1/2 cup chocolate chips
Method
Mix milk & vinegar in a cup. Set aside to sour.(If you don't use vinegar, just put milk in a cup).
Sift flour, Chocolate Chips & sugar in a bowl. Add eggs to sour milk(or just milk). Whisk it.
Add to flour. Whisk well until smooth-no lumps. Add melted butter. Stir in.
Rub frying pan with a little butter. Heat on medium.
Drop tablespoonful lots into frying pan.
When bubbles show, flip over and cook other side.
Products Used in this recipe
Overall rating
Recipe Rating: 4
4 ratings, 17 people added this to their Favourite Recipes.
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