Ingredients
1/2 cup milk
1/2 teaspoon vinegar
1 cup flour
3 tablespoons Chelsea White Sugar
2 teaspoons baking powder
1/4 teaspoon baking soda
1 tablespoon butter (melted)
1 egg
Method
Mix milk and vinegar in a cup and set aside to sour.
Sift all the dry ingredients into a large bowl. Add the eggs to the sour milk and whisk. Add to dry ingredients and whisk well untill smooth.
Add melted butter, stir in.
Rub frypan with a little butter and heat on medium.
Drop tablespoonfull lots of the mixture into the hot frypan.
When bubbles show flip over and cook other side.
Products Used in this recipe
Overall rating
Recipe Rating: 3
3 ratings, 23 people added this to their Favourite Recipes.
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