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Chocolate Fudge

By Chelsea's team of cooks, added 02 August 2012

Difficulty Easy Serves 20 pieces approx RecipePrep time10 minutes RecipeCooking Time 10 - 12 minutes

  • Chocolate Fudge

Nothing better than a good piece of fudge, this one's a classic. It's great as a gift, friends and family will love the time and effort you've put into a homemade pressie.

Recipe Rating: 4

Ingredients

Melted butter to grease
1 400g can sweetened condensed milk
100g butter, cubed
250g (1 1/4 cups, firmly packed) brown sugar
1 tbs Golden Syrup
100g milk chocolate, finely chopped

Method

Brush a 20cm square pan with the melted butter to grease, then line with non-stick baking paper.
Place the condensed milk, butter, brown sugar and golden syrup over a low heat
Cook, uncovered for 10-12 minutes, stirring every 2 minutes until bubbles appear over the whole surface of the mixture.
Add the chocolate and stir until smooth and well combined. Pour immediately into the prepared pan. Place in the fridge for 1 hour or until firm. Cut the fudge squares as you would like them.

Products Used in this recipe

Overall rating

Recipe Rating: 4

4 ratings, 741 people added this to their Favourite Recipes.

Rate this Recipe
  • 5

    This is simply perfect. Made some last night and brought it to work to share with the girls and they are over the moon. I used Toblerone as didn't have plain milk chocolate.

  • 2

    I found this fudge had a odd flavour, but a nice texture

  • 5

    Really enjoyed making and eating and wrapping it to give as treats over the Christmas break

  • 3

  • 5

  • 4

    great texture! could be a little more chocolatety but that probably depends on the chocolate you use :)