Ingredients

2 cups Chelsea White Sugar
½ cup Milk
1 tbsp Chelsea Golden Syrup
2 tbsp Cocoa
1 tsp Butter

Method

Bring to boil, stir with metal spoon until sugar is dissolved, don’t stir after that.
Keep on a simmer for 10 minutes.
Stir until mixture thickens.
Pour in buttered dish.
Leave until cool and cut into squares.

This recipe has not been tested by Chelsea Sugar.

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Name: Aunty Judy's Fudge
Prep time: 10 min
Cook time: 10 min
Ingredients: 2 cups Chelsea White Sugar; ½ cup Milk; 1 tbsp Chelsea Golden Syrup; 2 tbsp Cocoa; 1 tsp Butter