Chelsea

celebrating 130 years 1884-2014

Caramel Sauce

By Chelsea Sugar Sweet Caramel Sauce - perfect with fruit or ice cream.
  • Difficulty Easy
  • Prep time 5 mins
  • Cooking time 5 mins
  • Serves
    3 Cups
Ingredients
    2 cups Chelsea Soft Brown Sugar
    300 ml cream
    50 g butter
    1 teaspoon vanilla essence
Method
    Combine all ingredients in a medium-sized saucepan. Stir over a low heat until the sugar has dissolved and butter melted. Store any unused sauce in the refrigerator for up to 10 days.

Reviews


Average Rating



Load More

Products used in this recipe

If you like this recipe you may love these

Sign in

Loading Image
Special Occasions
Birthdays
Christmas
Easter
Halloween
Recommended
Step by step
Beverages
Drinks
x

Love some
baking inspiration?

Get Our Baking Inspiration Newsletter