By camille bowditch
Page views: 20710Try this delicious caramelised banana dessert from Recipe Club member Camille, and tell us what you think?
2 reviews
25g butter
1-2 Tbsp Chelsea Soft Brown Sugar
1/2-1 Tbsp cream or even milk
1/2 tsp of cinnamon
1/2 tsp of nutmeg
1 large banana (chopped)
Vanilla ice cream to serve
Melt butter in pan over medium-hot heat, add Chelsea Soft Brown Sugar and lightly stir in (it will look funny but cream will fix this) add cream or milk and stir in.
Add spices and stir again then add banana pieces.
Stir occasionally for another 2-3 minutes.
Serve hot with ice cream.
A last minute search for something sweet into which I could incorporate a browning banana.... found this and 5 minutes later served up with hokey pokey ice cream. Rave reviews from the family.
I have just finished eating this dessert. I decided after main meal that I wanted to have a dessert after all, obviously time was of the essence (no pun intended) and headed to best possible place which is of course Chelsea's Recipe on line. It is delicious,fast and eaters were unaware that the dessert they ate and thoroughly enjoyed was unplanned. Terrific site terrific recipes.
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