Caramello Slice

Name: Caramello Slice
Prep time: 10 min
Cook time: 10 min
Ingredients: 125g butter; 1/4 tin condensed milk; 1 tablespoon Chelsea Golden Syrup; 2 1/2 tablespoons Chelsea Soft Brown Sugar; 1 packet malt biscuits, crushed; few drops vanilla essence; walnuts, chopped (optional); chocolate for icing

By Chelsea Sugar

Page views: 11427

Thank you Jo Soper Recipe Club member for this lovely recipe, get your taste buds around this treat and leave a review.

Thank you Jo Soper Recipe Club member for this lovely recipe, get your taste buds around this treat and leave a review.
0 hour 0 hour
8 servings

1 review
Difficulty Easy
Prep time 10 mins
Cooking time 10 mins
Serves
8

Page views: 11427

Ingredients

125g butter
1/4 tin condensed milk
1 tablespoon Chelsea Golden Syrup
2 1/2 tablespoons Chelsea Soft Brown Sugar
1 packet malt biscuits, crushed
few drops vanilla essence
walnuts, chopped (optional)
chocolate for icing

Method

In a saucepan boil condensed milk, butter, Chelsea Golden Syrup and Chelsea Soft Brown Sugar gently for 10 minutess until it looks like caramel. Take pan from heat and add 1 packet of malt biscuits broken into small pieces.
Add a few drops of vanilla essence and walnuts(optional).
Press into small sponge roll tin. Ice with chocolate icing. (Melted real chocolate is yummy too.)

This recipe has not been tested by Chelsea Sugar.