Awesome recipe , very simple and very yummy

love it

These cheese puffs are light and fluffy. The recipe was simply Devine. Thanks Chelsea Sugar you are a winner.

I got 12 out of the mixture. Enough for afternoon tea

I make them gluten free, awesome!!!

Spooned the mix into mini muffin pans - the result is bite-sized deliciousness.

I would triple it. It will make 8 but it tastes amazing.

Very yummy and easy to make.

Very easy. Very tasty.

Great recipe, easy and quick to make for when guests are coming for morning tea.

I added the left over feta as well as the cheese, and sprinkled smoked paprika on top. Beautiful. Thanks for the recipe.

So easy to make, even my non cooking other half can make them! These have quickly replaced cheese scones as a Sunday brunch favourite.

These were super fast and easy to make. I added some cayenne pepper for spice. Great recipe thanks.

Used it with gluten free flour, used by a previous reviewer, and was 100% satisfied with them. Will also try with plain flour - even though I already have a recipe I love.

Great recipe. Will be making often. Thank You.

Easy to make, just like the ones my mum used to make us as kids. Fun to make with my son and everyone loved them.

These are delicious and so tasty - perfect warmed slightly. Don't even need butter or toppings.

I make these for breakfast when I've run out of bread or cereal. They are always a hit and so quick to make. Today I used mozzarella and they were declared the best yet. Somedays I think the kids hide the bread so I make these!

Yummy recipe. Replaced flour for gluten free and added a bit more cheese. Wouldn't know it was gluten free.

Very quick and easy. Kids love. Great for lunches and afternoon teas!

These cheese puffs are so easy to make! Absolutely delicious.

Love it! - these bite sized morsels are great served with Sweet Chilli Philly :)

Tiny little spoonfuls works well for snacks/bites....too big and they look like scones!