Chocolate Fudge Brownie

Name: Chocolate Fudge Brownie
Prep time: 20 min
Cook time: 45 min
Ingredients: 200g cocoa; 400g butter - melted; 800g Chelsea Caster Sugar; 8 eggs; 2Tbsp vanilla essence; 180g plain flour; 2tsp baking powder; 180g walnuts - chopped; 500g chocolate buttons; Chelsea Icing Sugar, to dust

By Beverley Meredith

Page views: 5613

Brownies are always a winner, this version has walnuts in it! Serve with a dusting of icing sugar or with ice cream as a dessert. Submitted by one of our recipe club members.

Brownies are always a winner, this version has walnuts in it! Serve with a dusting of icing sugar or with ice cream as a dessert. Submitted by one of our recipe club members.
0 hour 0 hour
10 servings

0 reviews
Difficulty Easy
Prep time 20 mins
Cooking time 45 mins
Serves
10

Page views: 5613

Ingredients

200g cocoa
400g butter - melted
800g Chelsea Caster Sugar
8 eggs
2Tbsp vanilla essence
180g plain flour
2tsp baking powder
180g walnuts - chopped
500g chocolate buttons
Chelsea Icing Sugar, to dust

Method

Pre heat oven to 180⁰c
Sift cocoa into a bowl and add butter, Chelsea Caster Sugar, eggs, vanilla and beat until thick.
Sift in flour, baking powder and combine on a slow speed.
Fold in nuts and chocolate buttons.
Pour into a lined baking pan and bake until just cooked - about 45 minutes - it should feel sticky to touch.
Serve with a dusting of Chelsea Icing Sugar or with ice cream as a dessert. Enjoy!

This recipe has not been tested by Chelsea Sugar.