Doubled the recipe. Plain but they are good with chocolate buttons. Would of put more sugar.

This is a very easy no fuss recipe. Previous reviews I read said there wasn’t enough sugar for the recipe, so I decided beforehand to add an additional level 1/4 cup of sugar to increase sweetness. And just that little was more than enough extra. I don’t think I would necessarily add more cocoa as some suggested, as the choc chip volume, I thought, would more than make up for the chocolatey taste. The muffins turned out to be quite a good size and rose a bit over the edge of the muffin holes. Easy enough to get out with my very flexible silicone scraper, but I did wreck one in the process. My husband enjoyed that while it was still warm :). With just a few very minor tweaks, I would definitely make these muffins again.

Not enough sugar. Kids didn't like at all. Wouldn't make again.

I would definitely add a little more sugar and some vanilla essence to these. Flavour is quite bland! Batter is fluffy which is good.

The amounts of sugar and cocoa are a bit off. This mixture is very runny but the muffins come out nicely.

Not enough sugar with only 1/4 cup and too long cooking

I wish I'd read the reviews first. Light and airy muffins and easy to make.. buuuuut very disappointing flavor. I'd also added an extra Tsp of cocoa buuuuut... they are very bland.. and not sweet at all, 2 dozen muffins I'm not sure what to do with now

I like it because the inside is so moist. But I do think it had a little bit to much butter.

Don’t waste your time with these. They went straight in the bin. Not enough sugar or cocoa powder. Tasted like flour.

Definitely needs more sugar - disappointed with the outcome

the muffins werer a bit dry and not moistened.

They are delicious. Mmm, I love them. They are so yummy.

I made these today, I added 1 tb more cocoa, but had no choc chips so added some chocolate. The texture of these are very nice and the batter is very easy to make when it comes out the oven it's so moist and airy. I deducted 2 stars purely because the recipe should really be called *healthy muffins* for the very low sugar content, as it is not sweet at all and is more like a healthy bread! Also I added one extra spoon of cocoa so can imagine without it would be even more plain.

This is the best recipe ever!!! I love it even though I’m ten

This is horrible! It is not sweet at all and the mixture comes out clumpy!!

Light and airy but definitely needs more sugar... the 1/4 cup that this recipe calls for isn’t enough. It needs at least a 1/2 cup. Otherwise, pretty good.

These are really yummy.

Mine are in the oven now, I added extra Tbsp of Cocoa, I thought there was too much wet ingredients to the dry ingredients. And I used plain flour so I used 3 decent tsp of baking powder. Oh and I added blueberries!! Tis the waiting game now.

No a fan, kind of just tasted like baking power ):