Kids Sugar Bread
By Stephanie GrayPage views: 3829Thanks to one of our Recipe Club Members for sharing this unique recipe!
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0 reviews
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Difficulty Easy
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Prep time 15 mins
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Cooking time 1 mins
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Serves
8
1 Cup Flour
2 1/2 cups of Chelsea Golden Syrup
2 1/2 cups of Chelsea White Sugar
1 1/2 cup of water
1/2 cup Chelsea Icing Sugar
1 cup of yeast
Sift flour, add golden syrup and sugar until sticky and golden then add the rest of the ingredients and mix, leave for 5 mins to rise.
Bring oil to boiling in a deep fryer and cook until brown.
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