Chelsea

Chelsea Trusted 135 Years SPOT

Orange French Toast

By Chelsea Sugar
Orange French Toast
4 servings
  • 0 reviews

  • Difficulty Easy
  • Prep time 10 mins
  • Cooking time 10 mins
  • Serves
    4
Ingredients

    5 Eggs
    1/2 Cup Chelsea Caster Sugar
    2 Tablespoons Orange Flower Water
    3 Tablespoons Brandy
    Grated rind of 1/2 Orange
    5 or 6 Slices day-old Bread cut very thick (about 2cms)
    Butter
    extra Chelsea Caster Sugar
    A Little Nutmeg

Method

    1 : Remove crusts from the bread and cut in halves.
    2 : Beat the eggs thoroughly and add the Chelsea Caster Sugar, orange flower water and brandy. Stir in the grated orange rind.
    3 : Soak the bread slices in the egg mixture. Lift out carefully and brown gently each side in a little butter in a heavy pan.
    Serve the toasts very hot, sprinkled with Chelsea Caster Sugar and nutmeg.

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