Yummy Sherbet
By Sophia HorrlPage views: 113244
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58 reviews
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Difficulty Easy
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Prep time 20 mins
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Cooking time
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Serves
4
1 tsp citric acid
1 tsp baking soda
1 Cup Chelsea Icing Sugar
1 tsp jelly crystals (any flavour you prefer)
Add all the ingredients together in a mixing bowl and gently stir together.
Taste and adjust as needed:
Need more sour? Add citric acid.
Too bitter? - Add Chelsea Icing Sugar.
Take care though; always add additional ingredients in small amounts and then re-taste each time.
Sieve the sherbet to make it finer and more appealing
Enjoy fresh sherbet! The sherbet can be eaten with a spoon, a straw, a lollipop, and even clean fingers.
Sherbet is best stored in a snap-lock bag, away from moisture, or in an airtight bag.
This is a perfect, standard sherbet recipe. To make it more sour, add citric acid, to make it more fizzy, add a mix of citric acid and baking powder, and to make it more fruity, add more jelly crystals. Raro, (a flavoured juice mix) is an excellent substitute for jelly crystals.
this recipe is easy and tastes delicious!! It had a nice sour taste but also was sweet! Everyone who tried it loved it. I very much recommend this recipe for anyone to try!! thank you for this yummy recipe!
this recipe is easy and tastes delicious!! It had a nice sour taste but also was sweet! Everyone who tried it loved it. I very much recommend this recipe for anyone to try!! thank you for this yummy recipe!
The mushroom stew was a bit too bitter for my liking. It was nice and creamy though so i give it 3 stars. If youre going to try this recipe i would reccomend substituting the trim milk for almond milk for a richer and smoother taste. Overall a decent ish recipe
less baking soda and its not really sour other than that it was divine and the whole family loved keep it up Chelsea sugar!!!!!!!!!!!!!!!!!!!!
yummyyyyyyyyyyyyyyyyyyyyyyswas sooooooooooooo good
i had it every day for a month and i got lots of fillings
yummyyyyyyyyyyyyyyyyyyyyyyswas sooooooooooooo good
i had it every day for a month and i got lots of fillings
ok im goona be honest i saw all these 5 star reviews and thought it was fake but
my god its is awsome
i love it thanks chelsea
Amazing I love it my family loves it and they want more
So good try it! Love it
Thanks so much for sharing this with us
It was good but I haved the recipe and it was good but it it probably tastes better with the full recipe
My friends loved it - if you are wanting to try it, but just don't know about it.......DO IT!
I am signed up for Chelsea and I added this to my recipe book immediately!
Thanks, Chelsea, for the wonderful recipe!
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