Chelsea

celebrating 130 years 1884-2014

Hot Chocolate

By Chelsea Sugar
Hot Chocolate
1 serving
  • 4 reviews

  • Difficulty Easy
  • Prep time 5 mins
  • Cooking time 1 mins
  • Serves
    1
Ingredients

    1 cup Milk (about)
    2 tsp Cocoa
    1 tsp Chelsea Caster Sugar
    1 tsp Chelsea Icing Sugar
    Cocoa to sprinkle on top

Method

    Heat the milk in the microwave for about 3 mins until desired temperature. When it is hot enough stir in the cocoa and both Chelsea sugars. Gently stir until there are no lumps of dry cocoa and the sugar has dissolved. Pour into your favorite mug, sprinkle the top with cocoa and enjoy.

    This recipe has not been tested by Chelsea Sugar.

If you like this recipe you may love these

Reviews

Average Rating
4.54
(4 reviews)


yummy

This is hot cocoa. Hot chocolate contains real chocolate.

Great

I was a little hesitant to try this as all of the other recipes had real chocolate in them... But it was amazing! Saved me a trip out to buy a hot chocolate. Very easy and flavoursome!

Load More

Products used in this recipe

Sign in