Chelsea

celebrating 130 years 1884-2014

Limoncello

By Chelsea Sugar
Limoncello
6 servings
  • 1 review

  • Difficulty Easy
  • Prep time 48 hrs
  • Cooking time 2 mins
  • Serves
    6
Ingredients

    6 lemons, preferably Villa Franca or Lisbon
    1 litre vodka
    2 cups Chelsea Caster Sugar
    700 ml boiling water

Method

    Finely grate the rind of the lemons. Place in a jar and pour over the vodka. Cover and leave a week.

    Stir caster sugar into the boiling water. Add the vodka and lemon, cover and leave another week.

    Strain into decorative bottles, adding a few fresh strips of lemon peel to each.

    Also in this image:
    Caipiroska
    Citron Presse

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Reviews

Average Rating
51
(1 review)


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Yep - this is one for summer!

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