Lolly Cake
By Chelsea SugarPage views: 397526Lolly cake is perfect for folk with sweet teeth!
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33 reviews
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Difficulty Easy
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Prep time 10 mins
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Cooking time
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Serves
12
24 Malt biscuits
1/4 cup cherries (optional)
1/4 cup coconut
16 marshmallows (best to use Eskimos)
1/2 - 3/4 420g tin of condensed milk
Chelsea Icing Sugar for dusting
Crush biscuits very finely. Add a little of the coconut.
Chop up the marshmallows and add the cherries (optional)
Add the half tin condensed milk and mix well.
You can either roll into balls or you can roll in to a log and then roll in the rest of the coconut, then place in the fridge, when hard cut into slices. Dust with Chelsea Icing Sugar.
we decided to double the recipe but we added too many malt biscuits and not enough condensed milk... other than that very good
What will happen if I add 60grams of butter?
CHELSEA SUGAR: Hi there, the recipe will work with butter added - you will only need the smaller quantity (about 1/2 tin) condensed milk.
Always a favourite. I grew up with this & made it for my son who has grown up mostly in Australia, it is his favoirite & must be made for holidays - never lasts long
Dreadful without butter, crumbly when making them incredibly hard to cut after set. Waste of ingredients really recommend lollie cake but not this recipe
Fantastic recipe, it's an awesome 1 to get all the kiddies involved, chopping up the mellows... great tasting and a hit with every1. Thanks CHELSEA
Loved it tasted great but I added 50grams of butter and that really helped the process.
U guys should try it!!!!!
Disappointed as I made a quadruple batch for a school fair and discovered later other recipes had butter. Was very dry and crumbly and I had to throw it all away. Shame cos I chose the Chelsea recipe thinking it would be amazing.
My 3 year old niece loves spending time baking...We made this over the weekend quick and easy. She like to choose what to bake from the images..Saving this.
Question: I have seen recipes with butter. Does it taste better with butter or can you not taste the difference? Thanks
CHELSEA: Hi there, we think it tastes delicious either way, just depends on personal preference really :-)
So easy to make and enjoyed by all. I had some using licorice allsorts instead of marshmallows and that was nice too.
This was really easy to make and the kids loved it. I got a bit confused trying to make it into a ball, so I sort of squashed it into a log and it was perfect.
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