Berry Flavoured Icing Sugar
Pretty in pink! Perfect for adding a delicious finishing touch to cupcakes, cakes, biscuits and slices.
Just add hot water and watch it transform from white to pink like magic. One packet makes enough to ice the tops of 2 x 20cm cakes.
Our Chelsea Berry Flavoured Icing Sugar is gluten free and contains no artificial colours and flavours.
We use tapioca or maize starch to ensure our icing sugar stays free flowing and to help prevent hard lumps forming.