Ingredients

125g butter
1/4 cup cocoa
1 cup Chelsea White Sugar
2 eggs
1 tsp vanilla essence
1/2 cup coconut
1/2 cup flour
1/2 tsp baking powder
Chelsea Icing Sugar to dust

Method

Pre-heat oven to 180°.
Grease a shallow 20-cm square baking tin. Melt butter, when melted stir in cocoa.
Stir in Chelsea White Sugar and add eggs one at a time, beating well after each egg is added.
Sift baking powder and flour together into the bowl, then add coconut and vanilla essence.
Bake for 30 mins.
Allow to cool then dust with Chelsea Icing Sugar.

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Name: Coconut Chocolate Brownies
Prep time: 20 min
Cook time: 30 min
Ingredients: 125g butter; 1/4 cup cocoa; 1 cup Chelsea White Sugar; 2 eggs; 1 tsp vanilla essence; 1/2 cup coconut; 1/2 cup flour; 1/2 tsp baking powder; Chelsea Icing Sugar to dust

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Reviews

Average Rating

(18 reviews)

These are amazing! This recipe is my go-to. Mine take 15-20 minutes to cook as I prefer mine to be a little under done.

Good

i'ts been a year daddy. i really, really, really miss you. mommy says you're 6 feet under, whatever that means. (p.s. brownies were very yummy. i am 7 and a boy. it was easy and they are very yummy and also easy to make.)

This was delicious and easy to make

very good and easy... one thing i do is add half a block of milk choc, finely cut into chunks

Wow, delicious.

Very yummy. I am 7 and a boy. It was easy and they are very yummy and also easy to make.

OMG, these are amazing, didn’t last long . First time baking brownies and they turned out perfect

Mmmmmmmm... Best brownies ever. Always my go-to when I'm hungry because it's just so simple and quick but also the best thing I've ever tasted. Definitely 5 stars.

These brownies are so good! I made a few changes to the recipe and added more cocoa powder, more coconut, and chocolate chips as well, then put some decorative silver sprinkles. They taste good - not that coconuty. Nice and gooey!

nice recipe

This is my favourite recipe . I made a small change, replaced the regular flour with only coconut flour

I give this recipe an 5 because of the nice moist taste in it and a tip I will give to people it to follow the exact recipe or else it will not be as nice as if you follow the recipe. I remembered I was making this one of a kind dish at my friends house and she had no measuring stuff so i jut eyed the measurements and when we ate it, it was not as nice as i did when i first made it so... thats what i have to say and now i know what to make if i have to mkae something for someone.

Amazing recipe. So moist and decadent. I added in some white chocolate chunks for an extra treat.

They were more brown than i thought they tasted a bit like a lion

I am 12 years old girl and it was so simple to make really i am serious i am only 12 it was a moist soft chewy brownie loved it very much

Lovely fudgey brownies, quite moist. Perhaps cold have done with a couple more minutes in the oven, but not really necessary. Very yummy and easy to make!

They were soft and moist. Love them!