Easy and delicious, very light not stodgy at all!!

Best ever corn fritter. So light, fluffy & yummy. Thank you

This is my all time favourite corn fritter recipe. Not stodgy.

Stunning recipe. I used two cans of corn. One cream corn and one kernels. The egg whites made the fritters full and fluffy. They were a big hit with the family. I served them with bacon, avocado, hot smoked salmon and raspberry vinegar.

Stunning recipe...

It's a great base recipe, but you definitely need to add more seasoning and extras to add flavour otherwise it's a tad bland! I add green onion, garlic powder, curry powder and sometimes chopped cooked bacon to mine :)

exelent.

they taste like Sunday pancakes and i would hate for anyone to try this recipe

Beautiful recipe for mussel fritters, absolutely will never use another.. thank you!

Absolutely delicious.

A bit too much flour to corn ratio for my liking.

I loved this recipe, added some frozen corn kernels to the creamed corn mix, a small chilli, some chopped up ham. They were light fluffy and delicious.

I loved this recipe, added some frozen corn kernels to the creamed corn mix, a small chilli, some chopped up ham. They were light fluffy and delicious.

Great recipe, super fluffy and I added smoked salmon and spring onions to the mix, yum!!

I think it could do with another can of creamed corn.

Beautiful, delicious fluffy corn fritters, were a big hit in our household! Easy to make too with clear instructions 10/10 recommend :)

Loved this recipe. Light and fluffy.

Light and fluffy -the best

This is our favourite Corn Fritter recipe-lite and fluffy

More like corn pancakes than fritters... Not strong on the corn, quite eggy, and overall bland. Okay with maple syrup.

So yummy delicious!!!!!!

So yummy delicious!!!!!!

the best

Such an easy recipe, the whisked egg whites made them so light and fluffy in comparison to some recipes.
It's now my go to recipe! Love it.

Terrible. Tastes like egg.

These are the best fritters!!!! Light and delicious. My two year old was sold on them too.

Have tried many corn fritter recipes and this one is simply the best!

Best ever!!

Ugh, gluggy and bland, and yes I measured correctly .

I found them awfully oily. Something wrong with the mix quantities I think.

Really fluffy. Lovely texture. Reccomend getting the egg white to soft peaks and cooking them as 1 giant pancake. I added 1 red chilli, half a brown onion and 2 cloves of garlic instead of parsley

Really nice and fluffy, I also added red pepper to it and that was a great addition. I recommend serving with sour cream or yoghurt and ideally homemade salsa (tomato, cucumber, red pepper, avocado, salt, lime juice and corriander)

These fritters are amazing. I added spring onions to mine. Have also added grated zucchini, bacon. My family all agree they are the best ever.

These were absolutely delicious! I added some onion and grated cheese yum. Will definitely be making these again ☺

mmmm sounds real nice ,I lke the pamesam polenta corn fritters ,with the avocado,and also the banana cake with the chocolate icing,we haven't had pancakes for years ,thankyou Chelsea,for these ideas ,we will try them out,we have only just got into eating advocado dip ect our daughter has spoilt us ,all the vert best for xmas to the staff ,and to all your families from lynn and peter Andrews in taupo,,,our rating will be 5 stars thankyou

Yum I added maple syrup and I loved it thx

Easy peasy to make. So light and fluffy! Would add spring onions and a little tasty cheese next time

Yum I added bacon and onion and spinach and used only 2 eggs turned out great!!

So yummy. Was a hit for my fussy hubby and 18 month old

I tried these tonight and they turned out like pancakes. I feel like they didn't have enough corn aswell. Not too sure if I did something wrong or if that's how it's supposed to be.

So quick, easy and tasty. Apart from beating and folding the egg whites, my 7 year old did the rest and the fritters turned out amazing.

Love these, super yummy, cheap and easy to make!