Sugar at Chelsea Bay Cafe, Birkenhead

Sugar at Chelsea Bay is the new bakery and eatery at Chelsea Bay

Open 7 days a week and fully licensed!

Enjoy delicious food and coffee from Fran Mazza and Aaron Carson, café pioneers behind iconic Winona Forever (Parnell), Major Tom (Mairangi Bay), and Friday I'm in Love (Freemans Bay).

Open to the public every day from 8am to 4pm
Food made fresh on-site - watch our bakers live!
Coffee Supreme coffee, amazing teas, and fully licensed
Expansive views of Auckland City and the Waitemata Harbour
Indoor and outdoor seating
Seats 80 people
A playground located directly out front for children to enjoy
Ample free parking available, including plenty of bike stands

Find our food menu here.

Please note: Our kitchen closes 2.30pm weekdays, 3pm weekends, with cabinet food available until 4pm

Find our drinks menu here.

Hours: 8am - 4pm, 7 days a week

For table bookings (weekdays only) email: info@sugaratchelseabay.co.nz

Large Group bookings (8+ people): pre-orders are required off the menu

Large Group Booking menu available with tour (8-20 people) - please enquire

Instagram: sugaratchelseabay

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Occasions: Anniversaries; Anzac; Birthday; Birthday Kids; Chinese New Year; Christmas; Diwali; Easter; Father's Day; Fundraisers

Occasions cont'd: Gift Ideas; Halloween; Kid Friendly; Mother's Day; Pancake Day; School Holidays; Sports Day; St Patrick's Day; Valentine's Day; Wedding

Health: Dairy Free; Diabetic; Gluten Free; Low Calorie; Low GI; No Egg; Nut Free; Paleo; Raw; Vegan; Vegetarian

Meal: Appetisers; Breakfast; Brunch; Cocktail Party; Dinner; Lunch; Lunchbox; Morning Tea; Picnic; Snack

Cooking Method: Microwave; No Bake; Freezer Friendly; Easy, Fast

Season: Autumn; Spring; Summer; Winter

How to: Step By Step; Video's

Other: Drinks; Beauty; Hottest Home Baker; Miscellaneous; Top 10 Recipes