The Interactive Zone is a free educational area, open 7 days a week

Situated inside the Visitor Centre, this room is a celebration of home-baking where you can have fun and learn at the same time!


Have fun baking a cake or cookies step-by-step with Annabelle White

Discover the Chelsea Sugar and Edmonds Flour milling process, from paddock to plate

Learn about the history of the iconic New Zealand Sugar Company site in Birkenhead

Come and see the classics of kiwi baking – which cake have you made?

Learn how some great New Zealand bakers were inspired to bake.

Share your own baking memories.

Colour in or draw a wonderful baking picture to hang on our line!

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