Lemon Meringue Pie

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{has_more=true, offset=10, total=59, results=[{comment_text=Very easy and only took me 1 hour to make it. Now my family wants me to make more, approved=true, user_name=Amanda, rating_new__1_5_=5, hs_createdate=1781653557174, id=258067426797}, {comment_text=Perfect recipe and my pie turn out really delicious and 100% thank you for the recipe., approved=true, user_name=Amanda, rating_new__1_5_=5, hs_createdate=1781653437040, id=258067425760}, {comment_text=This is the best recipe around. Easily my favourite dessert ever. I always come back to Chelsea sugar for this one., approved=true, user_name=Brent, hs_createdate=1772854762772, rating_new__1_5_=5, id=244090525138}, {comment_text=I’ve been struggling to make the meringue on the top. Can I have some tips? It always goes runny even after beating the egg whites well till peaks form when I add the sugar gradually that’s when it goes wrong. CHELSEA: There are a couple of things that can cause your meringue mixture to go runny. One is over or under beating the egg whites before adding the sugar - you want soft peaks, where the egg whites hold their shape loosely, rather than stiff peaks (where you can tip the bowl upside down and the mixture doesn't move!). The other is adding all of the sugar too quickly - the sugar should be added 1 tablespoon at a time, over the space of about 10 minutes., approved=true, user_name=Sarah, hs_createdate=1760747642855, rating_new__1_5_=4, id=153244721639}, {comment_text=It took awhile to make but it was worth the wait. All my family loved it and begs me to make more !, approved=true, user_name=Sammy, hs_createdate=1755486323611, rating_new__1_5_=5, id=121672576453}, {comment_text=Easy recipe, and was delicious, thanks chelsea, approved=true, user_name=Diane, hs_createdate=1753935248842, rating_new__1_5_=5, id=113913056741}, {comment_text=using this because annabel langbein freaking failed me, approved=true, user_name=Alyssa, hs_createdate=1739751208390, rating_new__1_5_=3, id=24108579387}, {comment_text=I remember when I was a kid me and my mum were obsessed with lemon meringue pies, every time we would eat out we would always get one. She used to make them for me too. This brings back a lot of memories and unlocks a special moment from my childhood that I never knew I missed so much, approved=true, user_name=Em, hs_createdate=1736907161317, rating_new__1_5_=5, id=22622207281}, {comment_text=Straight forward and proven receipes always. Such a crowd pleaser, approved=true, user_name=Connor Giblin, hs_createdate=1735442423896, rating_new__1_5_=5, id=21775565601}, {comment_text=This is a very easy recipe. I used crushed biscuits as the base, approved=true, user_name=Brent Betbeder, hs_createdate=1719753872287, rating_new__1_5_=5, id=13830019482}]}