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CHOOSE YOUR FLAVOUR PROFILE
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Light in Flavour

When you want a delicate sweetness in your baking, using White Sugar or Caster Sugar can provide a subtle sweetness that enhances the other flavours without overpowering them.

Fruity

Using fruit can add a natural, fruity sweetness to baking, creating a refreshing, light flavour or adding sweet tartness. White Sugar or Caster Sugar in baking, allows the flavour of the fruit to shine and Jam Setting Sugar preserves the taste of fruit in vibrant jams.

Nutty

Coconut Sugar bring a subtle nuttiness to baked goods, elevating the taste with a mild, natural sweetness and pairs beautifully with tropical flavours.

Spiced

Using sugars with spices like cinnamon, ginger, licorice or chai can lend a warm, aromatic sweetness to baking.

Caramel

Utilising brown sugars or incorporating caramelised sugar syrups creates a richer, deeper flavor profile, adding a hint of caramel or toffee-like taste.

Chocolate

Chocolate adds a decadent richness to baked goods with its deep cocoa flavour, making it perfect for indulgent treats. Try adding a deep flavoured Brown Sugar to the mix for enhanced chocolate flavour.

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Details page sections

Apple and Plum Slice
Apple and Plum Slice
Slices

Apple and Plum Slice

20 mins
25 mins
Easy
16
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  • Ingredients
  • Method
Ingredients
  • 250g Self Raising Flour
  • 90g Chelsea White Sugar
  • 60g Butter
  • 2 Tablespoons Milk
  • 250g Plums, stoned and sliced
  • 250g Apples, peeled, cored and sliced
  • Chelsea Caster Sugar
  • Cinnamon
Chelsea Products in Recipe
Caster Sugar

Caster Sugar

The fine crystal of Chelsea...
White Sugar

White Sugar

The uniform size of the...
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Method
Place the flour and Chelsea White Sugar in a bowl and lightly rub in the butter.
Add enough milk to make a stiff paste.
Roll dough out to 5m thick and line a greased swiss roll tin.
Arrange the plums and apples on top of the pastry.
Sprinkle with Chelsea Caster Sugar and cinnamon and bake in an oven preheated to 200°C for 25 to 30 minutes. Cut into slices when cool.
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How to Choose SugarFor Baking?
learn about baking

How to Choose SugarFor Baking?

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