White Sugar
The uniform size of the...
- Ingredients
- Method
Ingredients
- ¼ cup Chelsea White Sugar
- ¼ cup Edmonds Self Raising Flour
- 2-3 Tbsp cocoa
- ¼ cup water
- 2 Tbsp Olivani Pure Olive Oil
- 2-3 drops vanilla essence
Chelsea Products in Recipe
Reviews
187
What did you think of this recipe?
Vanessa
The absolute best quick brownie I have ever had!
5
Anita
Omg I couldn't believe how easy it was and it just melted in my mouth, so delicious
5
Izzy
It’s so good and easy to make
5
Margot
I love this recipe! It's AMAZING! It's really yummy, but I needed to change the recipe a bit because I didn't have the correct stuff. It worked out though. Keep it up Chelsea!
5
Paige
Amazing and so added baking powder so it would rise even more and because I’m amazing so added sprinkles!!!
5
Aaliyah
It was a really good recipe but I didn’t have cocoa powder so I substituted it for Cadbury drinking chocolate powder and it lowkey tasted really good, than I put cream on top and it was amazing! Definitely recommend!!!!
5
Izzy
So good
5
izzy
it is so good easy to make
5
Sara
This is a great recipe it’s delicious! I added some choc chips on top before putting the brownie in microwave and it was great! 🧑🍳
5
Bella
This is the best recipe ever just add a bit of baking powder to make it rise🙂
5
Method
In a microwave proof mug, add the Chelsea White Sugar, Edmonds Self Raising Flour & cocoa.
Add the liquid - water, Olivani Pure Olive Oil and essence and mix all together until there are no lumps.
Microwave for 1 minute at a time. It may be cooked after the first minute depending on your microwave, if not, put in for another 30 seconds to a minute.
Once cooked serve with cream or Meadow Fresh Original Milk.
Chelsea Products in Recipe
White Sugar
The uniform size of the...
Reviews
187
What did you think of this recipe?
Vanessa
The absolute best quick brownie I have ever had!
5
Anita
Omg I couldn't believe how easy it was and it just melted in my mouth, so delicious
5
Izzy
It’s so good and easy to make
5
Margot
I love this recipe! It's AMAZING! It's really yummy, but I needed to change the recipe a bit because I didn't have the correct stuff. It worked out though. Keep it up Chelsea!
5
Paige
Amazing and so added baking powder so it would rise even more and because I’m amazing so added sprinkles!!!
5
Aaliyah
It was a really good recipe but I didn’t have cocoa powder so I substituted it for Cadbury drinking chocolate powder and it lowkey tasted really good, than I put cream on top and it was amazing! Definitely recommend!!!!
5
Izzy
So good
5
izzy
it is so good easy to make
5
Sara
This is a great recipe it’s delicious! I added some choc chips on top before putting the brownie in microwave and it was great! 🧑🍳
5
Bella
This is the best recipe ever just add a bit of baking powder to make it rise🙂
5
You May Like These
ingredients
- 200g dark chocolate, chopped coarsely
- ½ cup (110g) Chelsea Caster Sugar
- 2 eggs, beaten lightly
- 1¼ cups (185g) Edmonds Standard Grade Flour
- 150g white chocolate, chopped coarsely
- 100g milk chocolate, chopped coarsely
- 1 teaspoon Chelsea Icing Sugar
- 125g butter, chopped coarsely
learn about baking
How to Choose SugarFor Baking?
Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt