Demerara Sugar
Demerara (pronounced Dem-err-rar-rar) sugar is a rare and exotic sugar sourced from plantations in the Equatorial tropics. The fine golden crystals are a coffee connoisseur’s dream.
Coffee connoisseur’s regard this as one of the finest sugars to compliment the flavour of coffee.
Demerara can be used to replace white or raw in most recipes but comes into its own creating tantilising toppings for delicacies like crème brulee or caramelised grilled fruit. It also enhances the natural sweetness of grilled tomatoes.
Available in
500g
