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Apple Cupcakes
Apple Cupcakes
Cupcakes

Apple Cupcakes

4.5
15 mins
20 mins
Easy
10

Our Apple Cupcakes are moist and packed with the sweet flavour of fresh apples. Try pairing with a cream cheese icing and a hint of cinnamon.

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  • Ingredients
  • Method

Ingredients

  • 115 g Butter
  • 115 g self-raising flour
  • 115 g Chelsea Caster Sugar 
  • 1 tsp ground cinnamon
  • 2 eggs
  • 2 dessert apples peeled, cored and chopped into small chunks

Chelsea Products in Recipe

Caster Sugar

Caster Sugar

The fine crystal of Chelsea...
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Method

Preheat the oven to 190°C/170°C fan.
Mix together the butter, flour, Chelsea Caster Sugar and cinnamon. Break in the eggs and mix together until smooth.
Fold chopped apple into the cake mixture. Divide among cupcake cases, remembering not to over-fill them.
Bake in the oven for 12-15 minutes. The cakes are ready when they spring back when lightly touched with a finger.
4. Bake in the oven for 12 -15 minutes. The cakes are ready when they spring back when lightly touched with a finger.
Reviews
14

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How to Choose SugarFor Baking?
learn about baking

How to Choose SugarFor Baking?

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