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Crepes
Crepes
Desserts

Crepes

4.5
10 mins
15 mins
Easy
4

An alternative to Crepe Suzette. Loaded with banana, strawberry, nutella, ice cream. Thanks to our recipe club member Marina for submitting this.

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  • Ingredients
  • Method

Ingredients

Crepe

  • 1 cup plain flour
  • ½ cup milk
  • ½ cup water
  • 1 egg
  • 1 tsp vanilla essence
  • Sprinkle of salt
  • 2 tsp butter, melted

To assemble the crepe

  • Nutella
  • Bananas
  • Strawberries
  • Ice cream
  • Chocolate sauce (to drizzle)
  • Chelsea Icing sugar (to dust)

Chelsea Products in Recipe

Icing Sugar

Icing Sugar

Icing sugar can also be...
details
approved=true&orderBy=-hs_createdate&limit=10&offset=120


{has_more=false, offset=130, total=130, results=[{comment_text=love this recipe, approved=true, user_name=lily, hs_createdate=1702249856818, rating_new__1_5_=5, id=11175607299}, {comment_text=Is the butter supposed to be melted - the 2 tsp you put into the batter?, approved=true, user_name=Jane, hs_createdate=1702249856281, rating_new__1_5_=3, id=11174113327}, {comment_text=I don't even know where to start with these delicious, brilliant amazing crepes I don't know how to tell you how good they are if something went wrong please please please try make them again if you do it correctly they will taste AMAZING :), approved=true, user_name=OMG SO GOOD, hs_createdate=1702249856080, rating_new__1_5_=5, id=11175456780}, {comment_text=we make this recipe ALL the time and we all love it. so delicious and crispy also great with fresh friuts! Would 100% recommend!, approved=true, user_name=mia, hs_createdate=1702249855827, rating_new__1_5_=5, id=11175565999}, {comment_text=I love this so much and I always use it., approved=true, user_name=james, hs_createdate=1702249853921, rating_new__1_5_=5, id=11175446931}, {comment_text=Yummy. Come out brilliant, every time., approved=true, user_name=Ash, hs_createdate=1702249853777, rating_new__1_5_=5, id=11174113291}, {comment_text=Gorgeous, silky smooth and light. It will be my go to crepe recipe from now.We had them with banana's wrapped in bacon, lightly fried until bacon coloured, wrapped in crepe and drizzled with maple syrup. Totally decadent., approved=true, user_name=Sandy, hs_createdate=1702249852714, rating_new__1_5_=5, id=11175469730}, {comment_text=AwfulNo flaver at all, approved=true, user_name=Lottie, hs_createdate=1702249852603, rating_new__1_5_=1, id=11175435918}, {comment_text=Absolutely beautiful - didn't turn out like a perfectly crepe shape but man it was delicious. Added a bit of sugar to make it a bit sweet. Then had banana, passionfruit and peanut butter cream as toppings. Definitely will be making it again. Thanks, Chelsea!, approved=true, user_name=Gloria, hs_createdate=1702249849978, rating_new__1_5_=5, id=11175460617}, {comment_text=Tastes good, approved=true, user_name=bongroom, hs_createdate=1702249849500, rating_new__1_5_=5, id=11175495601}]}
Reviews
130

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Method

Mix flour with water and milk.

Then add the egg into the batter, followed with the vanilla essence and salt.
Whisk the batter then add the butter. Mix until just combined.
Rest the batter in room temperature for about an hour or so.
To cook the crepe, grease some butter on a pan and turn on the heat.
Slowly pour a thin layer of the batter in the pan.
When the outer side of the crepe started to curl, flip the crepe and cook for less than a minute.
Take out the crepe and put it on a plate and cover with kitchen towel to maintain its fluffiness.
To assemble the crepe, spread some nutella on top, add sliced bananas and strawberries.
Fold the left and right side of the crepe.
Scoop your favourite ice cream, drizzle some chocolate sauce and dust with Chelsea Icing Sugar.
Chelsea Products in Recipe
Icing Sugar

Icing Sugar

Icing sugar can also be...
details
Reviews
130

What did you think of this recipe?

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