Blueberry Muffins

approved=true&orderBy=-hs_createdate&limit=10&offset=0


{has_more=true, offset=10, total=159, results=[{comment_text=I love this recipe. This is my go yo blueberry recipe and the kids pove it too., approved=true, user_name=Silvie, hs_createdate=1749355611861, rating_new__1_5_=5, id=29244237393}, {comment_text=Yeah nah, soggy, didn't rise properly. Worst muffins I've made., approved=true, user_name=Kyra, hs_createdate=1748850154763, rating_new__1_5_=1, id=28921917061}, {comment_text=Beautiful, everyone wants more!, approved=true, user_name=Nikki M, hs_createdate=1748410484508, rating_new__1_5_=5, id=28659600928}, {comment_text=Didn’t work the first time but made them again. They are now my go to recipe for Blueberry Muffins, soft and very easy to eat., approved=true, user_name=Dianne Jeffries, hs_createdate=1748304702452, rating_new__1_5_=5, id=28593539457}, {comment_text=I've been making these muffins for yearsand they always turn out perfect. It's a great base for other fruit and I omit the sugar and lemon and add a pinch of salt for a savoury version with feta & rocket, approved=true, user_name=Wayne, hs_createdate=1748123757227, rating_new__1_5_=5, id=28502333748}, {comment_text=Love this recipe use it for all my muffins today I mad banana and apple superb…, approved=true, user_name=Alice, hs_createdate=1747346188550, rating_new__1_5_=5, id=27895816289}, {comment_text=Perfect, approved=true, user_name=Andrea, hs_createdate=1747010498028, rating_new__1_5_=5, id=27663208784}, {comment_text=Wet,lumpy and stodgy. So disappointed., approved=true, user_name=Jean, hs_createdate=1746494998603, rating_new__1_5_=1, id=27381051991}, {comment_text=These turned out perfect! I had no lemons so used bough fresh squeezed juice I had in the fridge. I also turned my temp down to 160 for the last 5 mins as my oven seems to run a bit high and they were starting to brown at the edges while still raw. I sieved the flour and baking powder to prevent lumps and while there were a few when going into the cups, none post cooking. Will be my go to recipe. Super easy no flaffing about creaming butter etc and cheap to make (I swapped out the olive oil for rice bran given the cost of olive oil these days)!, approved=true, user_name=Rose, hs_createdate=1746096152661, rating_new__1_5_=5, id=27195709361}, {approved=true, user_name=Bob, hs_createdate=1743481815551, rating_new__1_5_=2, id=25853591389}]}