Soft Brown Sugar
This popular sugar is used...
- Ingredients
- Method
Ingredients
- 75g butter (or Olivani Spread)
- 1 cup chopped, pitted dates
- ¾ cup Chelsea Soft Brown Sugar
- Finely grated rind of 1 orange
- 1 cup (250 ml) boiling water
- 1 egg
- 2 cups plain flour
- 3 tsp baking powder
- ½ tsp salt
- ½ cup chopped walnuts
Chelsea Products in Recipe
Reviews
26
What did you think of this recipe?
Julie O'Donnell
Excellent recipe easy to follow. ❤️
5
Judy
Just lovely for this afternoon tea
5
G4
Great wee loaf
5
Jane
Easy and tasty. Quick to whip up, A staple here,
4
Susan
Really love this recipe. I’ve made it a few times now
5
Anna W
The best date and walnut loaf I've tasted!sted!
5
N D
This recipe is very simpel, cant wait to try some with lunch
4
Dawn
So easy and delicious
4
Anne
This was delicious
5
Tracey
Absolutely delicious
5
Method
Preheat the oven to 180°C.
Cut the butter into cubes and put it in a bowl with the dates, Chelsea Soft Brown Sugar and grated rind. Pour over the boiling water and stand for about 10 mins, stirring occasionally until the butter melts. Cool to room temperature.
Meanwhile, line the long sides and the bottom of a 7 cup (1 3/4 litre) capacity loaf tin, with a strip of baking paper. Butter or spray the ends of the tin.
Beat the egg until frothy. Stir the remaining ingredients together until well combined.
Tip the egg and the mixed dry ingredients on top of the cooled date mixture, then fold the three mixtures together, stirring only until everything is dampened, but not smooth. (If over mixed, the loaf will rise to a peak and be tough.)
Spoon into the prepared tin and bake for approximately 40 mins, or until a skewer inserted into the centre of the loaf comes out clean.
Chelsea Products in Recipe
Soft Brown Sugar
This popular sugar is used...
Reviews
26
What did you think of this recipe?
Julie O'Donnell
Excellent recipe easy to follow. ❤️
5
Judy
Just lovely for this afternoon tea
5
G4
Great wee loaf
5
Jane
Easy and tasty. Quick to whip up, A staple here,
4
Susan
Really love this recipe. I’ve made it a few times now
5
Anna W
The best date and walnut loaf I've tasted!sted!
5
N D
This recipe is very simpel, cant wait to try some with lunch
4
Dawn
So easy and delicious
4
Anne
This was delicious
5
Tracey
Absolutely delicious
5
ingredients
- 1 cup dates, chopped
- 3 Tbsp melted butter (or Olivani Spread)
- 1 tsp baking powder
- 4 weetbix, crushed
- 1 cup Chelsea White Sugar
- 1 egg, beaten
- 1 cup self raising flour
- 1 cup boiling water
learn about baking
How to Choose SugarFor Baking?
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