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Reviews
48
What did you think of this recipe?
Rachel
I crave these every now and then so the tabs always open in my chrome
5
Olivia
Yum great snack
4
Mary Jane Byron
Perfect ,make these all the time.lovely taste.and so easy.
5
Jewelz Houghton (Facebook)
Love this recipe easy put chocolate buttios in mine. % stars.
5
jackson
Good
5
Hermione
OMG best thing ever I love baking and this was really easy to make and yummy I just cant stp eating them :)
5
Atma2315
I doubled the mixture by 4 an got a huge batch out of them, my mixture was quite butterey but they turned out great..might have needed more golden syrup as the taste was slightly mild but other than that they look an taste great
Preheat oven to 180°C. Line a baking tray with baking paper.
Combine butter, Chelsea White Sugar, Chelsea Golden Syrup and Meadow Fresh Original Milk in a saucepan over a medium heat. Heat until the butter is melted and mixture is nearly boiling, stirring constantly.
Remove from heat and allow to cool until lukewarm. Sift flour and Edmonds Baking Soda together. Add to the cooled mixture. Stir well.
Roll tablespoonfuls of mixture into balls. Place on an ungreased baking tray, press down lightly with a fork. Bake for 15 - 20 minutes or until golden brown.
I crave these every now and then so the tabs always open in my chrome
5
Olivia
Yum great snack
4
Mary Jane Byron
Perfect ,make these all the time.lovely taste.and so easy.
5
Jewelz Houghton (Facebook)
Love this recipe easy put chocolate buttios in mine. % stars.
5
jackson
Good
5
Hermione
OMG best thing ever I love baking and this was really easy to make and yummy I just cant stp eating them :)
5
Atma2315
I doubled the mixture by 4 an got a huge batch out of them, my mixture was quite butterey but they turned out great..might have needed more golden syrup as the taste was slightly mild but other than that they look an taste great