{has_more=false, offset=6, total=6, results=[{comment_text=I tried this as I was looking for a simple recipe to base an idea on. I added finely diced apple to the sugar with lemon juice and cooked for 5 mins before adding the berries, so it got to setting point pretty quick with the pectin naturally in apples. I also added Chia seed at the end of cooking time and allowed to soften before storing in sterile jars. Amazing flavor, and the added benefit of a less cost product extending the expensive ones. Perfect for the current food cost crises!!, approved=true, user_name=Mojack, hs_createdate=1771562811897, rating_new__1_5_=5, id=233600252394}, {comment_text=Simple and delicious., approved=true, user_name=Dashir, hs_createdate=1747600416244, rating_new__1_5_=5, id=28010479673}, {comment_text=I want to make jam it was delicious amazing gonna be a chef, approved=true, user_name=Bibi, hs_createdate=1745004402833, rating_new__1_5_=5, id=26494494736}, {comment_text=I love using the jam setting sugar for all the frozen fruit that I have in my freezer., approved=true, user_name=Barbara Murphy, hs_createdate=1738009806515, rating_new__1_5_=5, id=23190928244}, {comment_text=Woohoo!I loved this so muchReal easy to do and will last for a long time. We even decorated some of the jars then gave them to family friends :), approved=true, hs_createdate=1702249870841, rating_new__1_5_=5, id=11175550775}, {comment_text=I didn't have any jam set sugar and used ordinary sugar, cooked it a little longer. Turned out delicious. Thank you, approved=true, user_name=Gael Hose, hs_createdate=1702249870610, rating_new__1_5_=5, id=11175607414}]}
Reviews
6
What did you think of this recipe?
Mojack
I tried this as I was looking for a simple recipe to base an idea on. I added finely diced apple to the sugar with lemon juice and cooked for 5 mins before adding the berries, so it got to setting point pretty quick with the pectin naturally in apples. I also added Chia seed at the end of cooking time and allowed to soften before storing in sterile jars. Amazing flavor, and the added benefit of a less cost product extending the expensive ones. Perfect for the current food cost crises!!
5
Dashir
Simple and delicious.
5
Bibi
I want to make jam it was delicious amazing gonna be a chef
5
Barbara Murphy
I love using the jam setting sugar for all the frozen fruit that I have in my freezer.
5
Unknown
Woohoo!I loved this so muchReal easy to do and will last for a long time. We even decorated some of the jars then gave them to family friends :)
5
Gael Hose
I didn't have any jam set sugar and used ordinary sugar, cooked it a little longer. Turned out delicious. Thank you
Crush berries coarsely with a potato masher or food processor. Combine with Chelsea Jam Setting Sugar in a large, heavy based pot. Stir over medium heat for a couple of minutes or until sugar dissolves.
Increase heat and bring to a full boil (a boil that cannot be stirred down). Boil rapidly for 4 minutes (removing any foam with a spoon).
Test a small amount of jam on a cold saucer (the surface should wrinkle when a spoon is pushed through it). If the surface doesn't wrinkle, return to the boil for 1-2 minute intervals and test again.
Ladle hot jam into warm sterilised jars and seal with a lid.
Set aside to cool, then label, date and store in a cool dark place. Refrigerate after opening. Makes approximately 4 cups.
Variations : Orange Scented Berry Jam: Add 2 Tbsp orange zest to the berries.
Vanilla Scented: Add a vanilla bean pod to the pot with the berries and sugar to create a vanilla infused jam.
I tried this as I was looking for a simple recipe to base an idea on. I added finely diced apple to the sugar with lemon juice and cooked for 5 mins before adding the berries, so it got to setting point pretty quick with the pectin naturally in apples. I also added Chia seed at the end of cooking time and allowed to soften before storing in sterile jars. Amazing flavor, and the added benefit of a less cost product extending the expensive ones. Perfect for the current food cost crises!!
5
Dashir
Simple and delicious.
5
Bibi
I want to make jam it was delicious amazing gonna be a chef
5
Barbara Murphy
I love using the jam setting sugar for all the frozen fruit that I have in my freezer.
5
Unknown
Woohoo!I loved this so muchReal easy to do and will last for a long time. We even decorated some of the jars then gave them to family friends :)
5
Gael Hose
I didn't have any jam set sugar and used ordinary sugar, cooked it a little longer. Turned out delicious. Thank you