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Munchie Muesli Bars
Munchie Muesli Bars
Slices

Munchie Muesli Bars

4.9
15 mins
20 mins
Easy
24

These muesli bars are perfect for the lunch box and are the easiest you will ever make. Mix everything in a pot, press into a baking tin and bake. Simple and delicious. Makes 12 bars or 24 bites.

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  • Ingredients
  • Method

Ingredients

  • 125g butter
  • 1 cup Chelsea Raw Sugar or Chelsea Organic Raw Sugar
  • 2 Tbsp Chelsea Golden Syrup
  • 1 cup Edmonds Standard Grade Flour
  • 1 tsp Edmonds Baking Powder
  • 1 cup desiccated coconut
  • 1 egg
  • 1 cup mixed dried fruit, e.g. raisins, currants, dried cranberries etc
  • 5 whole-wheat breakfast cereal biscuits, crushed (e.g. Weetbix or similar)

Chelsea Products in Recipe

Golden Syrup

Golden Syrup

Chelsea Golden Syrup in the...
Organic Raw Sugar

Organic Raw Sugar

Chelsea Organic Sugar is an...
Raw Sugar

Raw Sugar

This natural granulated...
approved=true&orderBy=-hs_createdate&limit=10&offset=10


{has_more=true, offset=20, total=32, results=[{comment_text=My kids prefer these to the shop bought muesli bars we used to buy., approved=true, user_name=Vicky Mcleod, hs_createdate=1702249874671, rating_new__1_5_=5, id=11175519244}, {comment_text=Kids loved them.......so did Mum!, approved=true, user_name=Sarah, hs_createdate=1702249873402, rating_new__1_5_=5, id=11175501597}, {comment_text=This is fantastic. I have been searching for ages for something like this. Super easy and very yummy, approved=true, hs_createdate=1702249873358, rating_new__1_5_=5, id=11175506077}, {comment_text=I have made this for the first time substituting the flour for Gluten Free Flour and the weetbix for Sanitarium Gluten Free Weetbix. I also added chocolate chips instead of fruit. It is nice to finally find a muesli bar that tastes great., approved=true, user_name=Anon., hs_createdate=1702249872910, rating_new__1_5_=5, id=11175495965}, {comment_text=Great recipe, easy to make and great to eat., approved=true, user_name=Juel Powley, hs_createdate=1702249871302, rating_new__1_5_=5, id=11175567445}, {comment_text=Great recipe. So easy for the kids to help make. Great chewy texture and so many possible combinations to make. We love to make with dried apricot and chocolate chips, cranberry and white chocolate or date and pumpkin seed :-), approved=true, user_name=JS, hs_createdate=1702249869193, rating_new__1_5_=5, id=11175447178}, {comment_text=These are great - although next time I make them I will reduce the amount of butter and add some oats as I found they came out quite greasy., approved=true, user_name=Andrea, hs_createdate=1702249868008, rating_new__1_5_=4, id=11175356681}, {comment_text=Great recipe, i make at least once a fortnight, its a big hit in our house everyone loves it and it doesn't last long., approved=true, user_name=Lyndsey Forsyth, hs_createdate=1702249867949, rating_new__1_5_=5, id=11175556109}, {comment_text=Cannot recommend enough. Easy and quick to make, uses simple pantry items, lasts well, healthy ingredients and tastes absolutely divine. Best muesli bar I have found. Unfortunately my first batch was eaten with 10 minutes, so I must make another for this week's lunches!, approved=true, user_name=BEST Homemade Lunchbox Addition, hs_createdate=1702249866042, rating_new__1_5_=5, id=11175489892}, {comment_text=Love making these, they have a chewy texture and are great made with molasses. You can put whatever you want in - the recipe is foolproof!, approved=true, hs_createdate=1702249862546, rating_new__1_5_=5, id=11175365440}]}
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Method

Preheat oven to 180°C bake (160°C fan-forced). Grease and line a rectangular slice tin approximately 20cm x 30cm with baking paper.
In a large saucepan, melt Tararua Butter, Chelsea Raw Sugar and Chelsea Golden Syrup over a medium heat. Remove from heat and add the rest of the ingredients. Mix until combined and then tip mixture into the prepared tin. Spread mixture out evenly and press down lightly.
Bake for 20 minutes. Leave to cool in tin for 5 minutes then remove and place on a chopping board. Cut into bars while still warm.
Reviews
32

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How to Choose SugarFor Baking?
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How to Choose SugarFor Baking?

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