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Rich Chocolate Mug Cake
Rich Chocolate Mug Cake
Desserts

Rich Chocolate Mug Cake

3
2 mins
1 mins
Easy
1
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  • Ingredients
  • Method

Ingredients

  • 2 tbs coconut oil
  • 1 large egg, lightly beaten
  • 2 tbs plain flour
  • 1½ tbs Chelsea Dark Cane Sugar
  • 1 tbs cocoa powder
  • ¼ tsp sea salt flakes
  • ½ tsp vanilla extract
  • 1 soft chocolate truffle of your choice (we used Lindt Lindor balls)
  • chocolate sprinkles (optional)chocolate sprinkles (optional)
  • Chelsea Icing Sugar (optional)
  • Tip you will also need a large microwave-safe mug that can hold around 300ml of liquid

Chelsea Products in Recipe

Dark Cane Sugar

Dark Cane Sugar

A moist, dark brown sugar...
Icing Sugar

Icing Sugar

Icing sugar can also be...
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Method

Place all the ingredients (except the truffle) into a large mug.
Whisk with a fork until you have a smooth batter, then push the chocolate truffle into the batter.
Microwave on high power for 50 seconds or until it's just cooked on the outside and still gooey chocolate in the middle. Eat while steaming hot.
If you want to dress it up, top with chocolate sprinkles or a light dusting of Chelsea Icing Sugar and serve with a little cream or vanilla ice-cream.
Reviews
2

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How to Choose SugarFor Baking?
learn about baking

How to Choose SugarFor Baking?

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