{has_more=true, offset=10, total=15, results=[{comment_text=Just made this, so easy and great result, boiled for 5 mins and added squeeze lemon jiuce, made six medium jars. Will definitely make again!, approved=true, user_name=Gail, hs_createdate=1716176735570, rating_new__1_5_=5, rating=100, id=13316233008}, {comment_text=I've never made jam before and this was so easy!! Very happy with my beautiful result, using home grown fruit., approved=true, user_name=Fiona, hs_createdate=1716176735534, rating_new__1_5_=5, rating=100, id=13316381751}, {comment_text=This so easy a winner every time. Made 4 kgs for the gran kids, approved=true, user_name=Daisee, hs_createdate=1716176735160, rating_new__1_5_=5, rating=100, id=13316444691}, {comment_text=Perfect. recipe Just right, approved=true, user_name=tLorraine Boyd, hs_createdate=1716176735149, rating_new__1_5_=5, rating=100, id=13316134173}, {comment_text=Simply such a quick and speedy recipe. I wish I discovered it earlier. This made jam making so easy!, approved=true, user_name=Renschi, hs_createdate=1714440858422, rating_new__1_5_=5, id=13024690835}, {comment_text=Made both peach and now apricot jam easy and delicious, will try bottling the fruit now for later use., approved=true, user_name=Michelle, hs_createdate=1702249877270, rating_new__1_5_=4, id=11175442755}, {comment_text=I recently made apricot jam using this method. Used 1.5 kilos of apricots and 1kg of sugar, boiled for 20 minutes. Absolutely incredible, approved=true, user_name=Richard Fletcher, hs_createdate=1702249876671, rating_new__1_5_=5, id=11175651414}, {comment_text=Nice easy recipe.... Our problem is setting jam is way to expensive, love Chelsea products as they generally produce good results.. However have to use competition products as more specials at prices that fit with our lower budget...., approved=true, user_name=Barbara Jeffery, hs_createdate=1702249876586, rating_new__1_5_=3, id=11175550866}, {comment_text=Yummy jam and recipe is very easy to make., approved=true, user_name=Annette, hs_createdate=1702249861871, rating_new__1_5_=5, id=11174084618}, {comment_text=Quick & easy made great jam., approved=true, user_name=mariongm, hs_createdate=1702249859464, rating_new__1_5_=5, id=11175489843}]}
Reviews
15
What did you think of this recipe?
Gail
Just made this, so easy and great result, boiled for 5 mins and added squeeze lemon jiuce, made six medium jars. Will definitely make again!
5
Fiona
I've never made jam before and this was so easy!! Very happy with my beautiful result, using home grown fruit.
5
Daisee
This so easy a winner every time. Made 4 kgs for the gran kids
5
tLorraine Boyd
Perfect. recipe Just right
5
Renschi
Simply such a quick and speedy recipe. I wish I discovered it earlier. This made jam making so easy!
5
Michelle
Made both peach and now apricot jam easy and delicious, will try bottling the fruit now for later use.
4
Richard Fletcher
I recently made apricot jam using this method. Used 1.5 kilos of apricots and 1kg of sugar, boiled for 20 minutes. Absolutely incredible
5
Barbara Jeffery
Nice easy recipe.... Our problem is setting jam is way to expensive, love Chelsea products as they generally produce good results.. However have to use competition products as more specials at prices that fit with our lower budget....
Crush the apricots with a potato masher or blender.
Place the crushed apricots in a 6 litre heavy-based saucepan. Add the Chelsea Jam Setting Sugar. Heat gently, stirring continuously, until the sugar dissolves.
Add the knob of butter. Still stirring, increase the heat and bring to a full boil (a boil that cannot be stirred down). Boil for 4 minutes only.
Remove from the heat, skim off any foam, and test for set. Bottle into sterilised jars immediately.
Just made this, so easy and great result, boiled for 5 mins and added squeeze lemon jiuce, made six medium jars. Will definitely make again!
5
Fiona
I've never made jam before and this was so easy!! Very happy with my beautiful result, using home grown fruit.
5
Daisee
This so easy a winner every time. Made 4 kgs for the gran kids
5
tLorraine Boyd
Perfect. recipe Just right
5
Renschi
Simply such a quick and speedy recipe. I wish I discovered it earlier. This made jam making so easy!
5
Michelle
Made both peach and now apricot jam easy and delicious, will try bottling the fruit now for later use.
4
Richard Fletcher
I recently made apricot jam using this method. Used 1.5 kilos of apricots and 1kg of sugar, boiled for 20 minutes. Absolutely incredible
5
Barbara Jeffery
Nice easy recipe.... Our problem is setting jam is way to expensive, love Chelsea products as they generally produce good results.. However have to use competition products as more specials at prices that fit with our lower budget....