Chocolate Plum Tart
By Chelsea SugarPage views: 39951Rich and decadent, this tart is bound to be a dinner party favourite. The filling works equally well with rhubarb, sour cherries, tinned plums or tinned cherries; simply substitute the plums for 200g of any of these.
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2 reviews
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Difficulty
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Prep time 35 mins
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Cooking time 55 mins
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Serves
10
Reviews
Average Rating