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Apple Cinnamon Cake
Apple Cinnamon Cake
Cakes

Apple Cinnamon Cake

4.5
10 mins
55 mins
Easy
8

Nothing beats the tempting smell of Apples and Cinnamon, this is so delicious you won't be able to leave it alone - this cake should carry a warning!

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  • Ingredients
  • Method

Ingredients

  • 150g butter, melted
  • 2 cups well drained slightly stewed apple or canned apple-pie filling
  • 1 cup Chelsea Raw Sugar
  • 2 eggs
  • 2 cups flour
  • 2 tsp ground cinnamon
  • 2 tsp baking powder
  • ½ cup sultanas
  • ½ cup walnuts
  • Chelsea Icing Sugar to dust

Chelsea Products in Recipe

Icing Sugar

Icing Sugar

Icing sugar can also be...
Raw Sugar

Raw Sugar

This natural granulated...
approved=true&orderBy=-hs_createdate&limit=10&offset=10


{has_more=true, offset=20, total=27, results=[{comment_text=Really fast an easy to make. Has turned out perfect every time. Husband cant get enough of it, approved=true, user_name=Amie, hs_createdate=1702249872906, rating_new__1_5_=5, id=11175575976}, {comment_text=Alright, mmmkaaaayy, approved=true, user_name=Kevin, hs_createdate=1702249872247, rating_new__1_5_=3, id=11175575970}, {comment_text=Reliably wonderful. I've made this so many times, often with substitutions and it always comes out perfect. It doesn't sound interesting, might seem old fashioned, but trust me, it's so delicious and more-ish. It's a recipe you want to make again and again, approved=true, user_name=Always turns out great, hs_createdate=1702249867194, rating_new__1_5_=5, id=11175506009}, {comment_text=Superb cake every time - much appreciated by all., approved=true, user_name=Janz, hs_createdate=1702249866806, rating_new__1_5_=5, id=11175589657}, {comment_text=Easy recipe with results that look and taste amazing. Baked this for work colleagues and it was a total hit. Was asked by a number of people for recipe and had to confess how simple it was., approved=true, user_name=Mel, hs_createdate=1702249864564, rating_new__1_5_=5, id=11175604799}, {comment_text=This is a very easy to follow recipe which never fails. The cake is delicious, healthy and loved by everyone in my house. The only part I changed is to use 4 to 5 fresh apples instead of stewed apples., approved=true, user_name=Rosica Petrova, hs_createdate=1702249863612, rating_new__1_5_=5, id=11175405313}, {comment_text=Easy to make and was delicious. Would make again. Could be used as a dessert as well., approved=true, user_name=Rose Carson, hs_createdate=1702249863609, rating_new__1_5_=5, id=11175581595}, {comment_text=oh yeah never tasted any thing like it, so good!!!!!, approved=true, hs_createdate=1702249862540, rating_new__1_5_=5, id=11175392438}, {comment_text=Very nice cake. I used raisins and caster sugar. Still turned out great! Not sure why but mine took 15 minutes more to cook than the recipe said., approved=true, hs_createdate=1702249862517, rating_new__1_5_=4, id=11175550626}, {comment_text=Love, approved=true, user_name=maggie, hs_createdate=1702249859453, rating_new__1_5_=5, id=11175572516}]}
Reviews
27

What did you think of this recipe?

Method

Mix all ingredients together and spoon into well greased or baking paper lined 20 - 23 cm cake tin. 

Bake at 160°C for 55 - 60 minutes or until golden and when a skewer inserted into the centre of the cake comes out clean. 

Cool on a wire rack. Serve warm, dusted with Chelsea Icing Sugar.

Reviews
27

What did you think of this recipe?

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How to Choose SugarFor Baking?
learn about baking

How to Choose SugarFor Baking?

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