Skip to content

Details page sections

Best Ever Mince Pie
Best Ever Mince Pie

Best Ever Mince Pie

20 mins
20 mins

Here's a very quick and simple mince and cheese pie recipe, submitted by one of our recipe club members.

Keep my screen awake
  • Ingredients
  • Method


  • 4-5 sheets of flaky pastry
  • 1kg of mince at room temperature
  • ¼ cup tomato paste
  • a generous swirl of barbecue sauce
  • Colby cheese sliced - enough to place 1 layer in dish

What did you think of this recipe?


Preheat oven to 200°C and grease a rectangular dish (38x25cm) with butter. When the the pastry has defrosted lay it in the greased dish, leaving enough to place on top of pie.
In a frying pan fry the mince with a bit of oil and drain most of the fat out, add the tomato paste and the barbecue sauce & cook through.
Lay the meat evenly over the dish.
Put the cheese over the whole thing, put the top pastry on. Place in the oven for 20 minutes or until cooked.

What did you think of this recipe?

You May Like These

5 mins prep, 15 mins cook
4.5 (554)
15 mins prep, 40 mins cook
4.6 (369)
15 mins prep, 30 mins cook
4.2 (1000)
20 mins prep, 10 mins cook
4.5 (1196)
How to Choose SugarFor Baking?
learn about baking

How to Choose SugarFor Baking?

Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt

Subscribe to Our Newsletter