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Fudge Brownie
Fudge Brownie
Slices

Fudge Brownie

4.0
20 mins
20 mins
Easy
8

This simple recipe is perfect for a fudgy brownie, full of rich flavours of chocolate.

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  • Ingredients
  • Method

Ingredients

  • 200g butter (or Olivani Spread)
  • ½ cup cocoa
  • 2 cups Chelsea Soft Brown Sugar
  • 1 teaspoon vanilla essence
  • 1 cup plain flour
  • 2 eggs

Chelsea Products in Recipe

Soft Brown Sugar

Soft Brown Sugar

This popular sugar is used...
approved=true&orderBy=-hs_createdate&limit=10&offset=0


{has_more=true, offset=10, total=44, results=[{comment_text=Excellent and easy to read recipe , glad I didn’t have to scroll down the page for method! 🫰🏽, approved=true, user_name=Rebecca taylor, hs_createdate=1752751946012, rating_new__1_5_=5, id=100179697094}, {comment_text=I love this recipe, not really a brownie lover but this , is spot on 🥰.Amene, approved=true, user_name=Tereza, hs_createdate=1752554304903, rating_new__1_5_=5, id=100801817071}, {comment_text=I like that I don't have to scroll down the page can just click on method an ingredients. An very clear instructions, approved=true, user_name=Sarah koa Campbell, hs_createdate=1752551516161, rating_new__1_5_=5, id=100988340687}, {comment_text=soo yummy just like how my mum made them 😚, approved=true, user_name=Jayden Duske-Miles, hs_createdate=1750809471130, rating_new__1_5_=5, id=29926805873}, {comment_text=One of the best brownies I have made. Butter seems like it is too much but I take the time and elbow grease to mix it well when it comes off the heat. Received many compliments each time I make them. Thank you for a lovely, simple and easy recipe., approved=true, user_name=Tersia, hs_createdate=1750643355874, rating_new__1_5_=5, id=29810563448}, {comment_text=best in the world, approved=true, user_name=thomas, hs_createdate=1749528749916, rating_new__1_5_=5, id=29325706391}, {approved=true, user_name=Cheri, hs_createdate=1749353849460, rating_new__1_5_=5, id=29247245983}, {comment_text=Way too much butter. Not the best recipe, leaves butter in its trail., approved=true, user_name=M, hs_createdate=1742943253099, rating_new__1_5_=1, id=25607563686}, {comment_text=Smelt good before I took it out of the oven. Kids loved it, approved=true, user_name=Sally, hs_createdate=1741481942559, rating_new__1_5_=5, id=24961371395}, {comment_text=This recipe has been a family favourite for years now & it’s so simple, my children can make them too. If you can’t figure this one out then you’re worse off than my 8 year old lol, approved=true, user_name=Sherry, hs_createdate=1736235521141, rating_new__1_5_=5, id=22213728308}]}
Reviews
44

What did you think of this recipe?

Method

Pre heat oven 180°C. 

Put butter and cocoa into a big pan and melt gently - (do not boil). 

Add Chelsea Soft Brown Sugar and vanilla essence, stir. 

Take off heat and add flour and eggs, mix well. 

Spread evenly in greased tin. Bake for 20 minutes.

Reviews
44

What did you think of this recipe?

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