White Sugar
The uniform size of the...
- Ingredients
- Method
Ingredients
- 125g butter (or Olivani Spread)
- 2 Tbsp honey
- 1 cup Chelsea White Sugar
- 3 ½ cups rice bubbles cereal
Chelsea Products in Recipe
Reviews
60
What did you think of this recipe?
Maree
Just like my mum used to make. I was excited when i found these in my lunch box
5
Rebecca raroa
Yummy as
5
Lisa
5
erm
If you're wondering, no;you cant sub the butter with table spread/margerine 😔❤️🔥.
3
Inara
This is an awesomely epic honey crunch recipe! We love it!
5
Shah Willoughby
Delicious. Made a double batch and even then it didn't last long. I was happy with the amount of sugar .. it's a treat not a staple lol.
5
Margaret
Made it and it was great unfortunatly it did not last long
5
kay
great
5
Cardiz
BLOODY BEAUTIFUL 😍
5
Tina
Beautiful and easy
5
Method
Grease a sponge roll tin, approximately 20 x 30 cm or similar.
Place butter, honey and sugar in a medium sized saucepan. Stir over medium-high heat until it boils. Turn heat down but maintain the boiling for 5 minutes.
Remove from heat and stir in the rice bubbles.
Press into the prepared sponge roll tin and leave to set. Mark into squares.
When completely cold remove from the tin and cut along the marks. Store in an airtight container.
Chelsea Products in Recipe
White Sugar
The uniform size of the...
Reviews
60
What did you think of this recipe?
Maree
Just like my mum used to make. I was excited when i found these in my lunch box
5
Rebecca raroa
Yummy as
5
Lisa
5
erm
If you're wondering, no;you cant sub the butter with table spread/margerine 😔❤️🔥.
3
Inara
This is an awesomely epic honey crunch recipe! We love it!
5
Shah Willoughby
Delicious. Made a double batch and even then it didn't last long. I was happy with the amount of sugar .. it's a treat not a staple lol.
5
Margaret
Made it and it was great unfortunatly it did not last long
5
kay
great
5
Cardiz
BLOODY BEAUTIFUL 😍
5
Tina
Beautiful and easy
5
You May Like These
ingredients
- 3 ½ cups Chelsea White Sugar
- 200g sweetened condensed milk
- 125g butter
- ½ cup Meadow Fresh Original Milk
- 3 Tbsp Chelsea Golden Syrup (tin)
- ½ tsp salt
- 2 tsp vanilla essence
ingredients
- 1 cup Chelsea Golden Syrup
- 1 cup Chelsea White Sugar
- 1 ½ cups peanut butter
- 8 cups rice bubbles
- 1 cup dark chocolate chips
ingredients
- ½ cup cashew spread or peanut butter
- ⅓ cup Chelsea Demerara Sugar
- 2 tbs coconut oil
- 2 cups puffed rice
- ½ cup desiccated coconut
- ¼ cup walnuts, chopped
- 2 tbs cacao powder
ingredients
- 100g butter
- 100g Chelsea White Sugar
- 1 ½ Tbsp Chelsea Golden Syrup (tin)
- 3-5 cups of rice bubbles
- 200g white chocolate melts (optional)
- 2-3 drops food colouring (optional)
- Sprinkles (optional)
learn about baking
How to Choose SugarFor Baking?
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