Chelsea's Favourite Christmas Cake

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{has_more=true, offset=130, total=165, results=[{comment_text=Everyone loved this cake, it was so moist and delicious and so easy to make. I made it as 1 large cake 23 x 23 cm it took 4 hours to cook., approved=true, user_name=Robyna, hs_createdate=1702249862600, rating_new__1_5_=5, id=11175460771}, {comment_text=This repices is amazing! Cooked for 3 hours on low in a fan bake oven and the cake wasn't dry, thank you so much for sharing the repice., approved=true, user_name=Jessica, hs_createdate=1702249862024, rating_new__1_5_=5, id=11175479564}, {comment_text=A complete novice here :) I have made this recipe for the first time today, just a question: To store does the cake get wrapped in foil then cheesecloth, is the cheesecloth dampened? then do I store it in a storage container?CHELSEA SUGAR: Hi there, thanks for your feedback, we have updated the instructions to make this more clear :-), approved=true, user_name=Annie, hs_createdate=1702249861873, rating_new__1_5_=5, id=11175557557}, {comment_text=Very easy to make. It is moist. Tastes great, approved=true, hs_createdate=1702249861811, rating_new__1_5_=5, id=11175634599}, {comment_text=Beautiful...it is my go-to recipe!!, approved=true, user_name=Marie, hs_createdate=1702249861798, rating_new__1_5_=5, id=11175396764}, {comment_text=The Best xmas cake I have ever made, Dark and moist. I used Brandy and 1 1/2 cups dark cane sugar. I added Hazelnuts, sliced almonds and Glace cherries. I baked in a very large tin for 4 hours @ 125 celsius. I used classic bake no fan bake. Just perfect!, approved=true, user_name=Karen, hs_createdate=1702249861402, rating_new__1_5_=5, id=11175572645}, {comment_text=My favourite Christmas Cake, lost count how many I have made., approved=true, user_name=Jill Thyne, hs_createdate=1702249861389, rating_new__1_5_=5, id=11175405228}, {comment_text=Hi what can I use as a substitute for alcohol in the cake please.Chelsea Sugar:Fruit juice is an easy and tasty alternative to alcohol. Orange juice is commonly used as a substitute., approved=true, user_name=Substitute for rum or sherry, hs_createdate=1702249861172, rating_new__1_5_=5, id=11175572641}, {comment_text=So easy! First time ever making a Chrissy cake so I did a lot of research and stumbled upon this recipe. Did quarter cup brandy three quarters orange juice, best best BEST Christmas cake ever! Reminds me of the one my mum made in the 70's. So so good. Thank you :), approved=true, user_name=Jo, hs_createdate=1702249860619, rating_new__1_5_=5, id=11175447101}, {comment_text=This is my Xmas cake recipe from now on moist delicious and very easy to make my husband absolutely loves it.!!!!, approved=true, user_name=Donna, hs_createdate=1702249860448, rating_new__1_5_=5, id=11175329174}]}