{has_more=true, offset=400, total=456, results=[{comment_text=Good Cake, approved=true, user_name=Jackson, hs_createdate=1702249856275, rating_new__1_5_=5, id=11175653510}, {comment_text=It was awesome, I'm 11 and made it by myself. I was surprised how moist it was., approved=true, user_name=cleo, hs_createdate=1702249856206, rating_new__1_5_=4, id=11175545675}, {comment_text=Lit, approved=true, user_name=Unknown, hs_createdate=1702249856173, rating_new__1_5_=5, id=11175479431}, {comment_text=I am 8 years old it was easy and YUMMY!!!!!!!!!!!!!!!!!!!, approved=true, user_name=Archie, hs_createdate=1702249856148, rating_new__1_5_=5, id=11175567200}, {comment_text=Followed recipe came out tasteless and like baking powder - I EVEN ADDED caramel and vanilla essance 2Tspn and half a cup choc chips - going to try again; as it came out fantastic surrounding consistency (moist and what not) just bland and gross? like no flavour at all - very either soda or baking powdery ????Sera, approved=true, user_name=Sera May, hs_createdate=1702249856101, rating_new__1_5_=1, id=11175566002}, {comment_text=it's FABULOUS! I have made it so many times and it's AMAZING every time even just with a sprinkling of icing sugar.my go-to cake recipe ( also makes amazing cup cakes ), approved=true, user_name=Penelope kerr, hs_createdate=1702249855458, rating_new__1_5_=5, id=11175501370}, {comment_text=Amazing cake! Made it for 7 of my friends' birthdays!, approved=true, user_name=K.W, hs_createdate=1702249855241, rating_new__1_5_=5, id=11174112519}, {comment_text=choc cake, approved=true, user_name=Harrison Cooper, hs_createdate=1702249855194, rating_new__1_5_=4, id=11174112518}, {comment_text=It's a really great recipe. Just don't really see the point in the golden syrup., approved=true, user_name=Grace Bennett, hs_createdate=1702249855190, rating_new__1_5_=4, id=11175587223}, {comment_text=It's very yummy and tasty. The icing tasted nice and chocolatey but all it needs is chocolate chips in the cake. That's the only thing that I didn't enjoy about it., approved=true, user_name=baby, hs_createdate=1702249855104, rating_new__1_5_=3, id=11175575704}]}
Reviews
456
What did you think of this recipe?
Jackson
Good Cake
5
cleo
It was awesome, I'm 11 and made it by myself. I was surprised how moist it was.
4
Unknown
Lit
5
Archie
I am 8 years old it was easy and YUMMY!!!!!!!!!!!!!!!!!!!
5
Sera May
Followed recipe came out tasteless and like baking powder - I EVEN ADDED caramel and vanilla essance 2Tspn and half a cup choc chips - going to try again; as it came out fantastic surrounding consistency (moist and what not) just bland and gross? like no flavour at all - very either soda or baking powdery ????Sera
1
Penelope kerr
it's FABULOUS! I have made it so many times and it's AMAZING every time even just with a sprinkling of icing sugar.my go-to cake recipe ( also makes amazing cup cakes )
5
K.W
Amazing cake! Made it for 7 of my friends' birthdays!
5
Harrison Cooper
choc cake
4
Grace Bennett
It's a really great recipe. Just don't really see the point in the golden syrup.
4
baby
It's very yummy and tasty. The icing tasted nice and chocolatey but all it needs is chocolate chips in the cake. That's the only thing that I didn't enjoy about it.
Preheat oven to 180°C bake. Grease and line a high-sided 20cm round cake tin.
Mix together the Edmonds Standard Grade Flour, cocoa, Edmonds Baking Powder and Chelsea White Sugar.
In separate bowl, melt the butter and Chelsea Golden Syrup together (about 1 minute on high in the microwave usually does it).
In another bowl whisk the eggs, then whisk in the Meadow Fresh Original Milk, Edmonds Baking Soda and vanilla. Add both the butter mix and the egg/milk mix to dry ingredients and beat on medium for 1 minute.
Spoon into prepared tin and level the surface. Bake for 50-60 minutes, until the top of the cake bounces back when lightly pressed and a skewer inserted into the centre comes out clean. Cool in tin for 10-15 minutes, then transfer to a wire rack to cool completely.
Icing: Place all icing ingredients in a medium bowl. Beat on low to combine, then increase speed to high and beat until smooth and creamy. Spread onto cooled cake.
It was awesome, I'm 11 and made it by myself. I was surprised how moist it was.
4
Unknown
Lit
5
Archie
I am 8 years old it was easy and YUMMY!!!!!!!!!!!!!!!!!!!
5
Sera May
Followed recipe came out tasteless and like baking powder - I EVEN ADDED caramel and vanilla essance 2Tspn and half a cup choc chips - going to try again; as it came out fantastic surrounding consistency (moist and what not) just bland and gross? like no flavour at all - very either soda or baking powdery ????Sera
1
Penelope kerr
it's FABULOUS! I have made it so many times and it's AMAZING every time even just with a sprinkling of icing sugar.my go-to cake recipe ( also makes amazing cup cakes )
5
K.W
Amazing cake! Made it for 7 of my friends' birthdays!
5
Harrison Cooper
choc cake
4
Grace Bennett
It's a really great recipe. Just don't really see the point in the golden syrup.
4
baby
It's very yummy and tasty. The icing tasted nice and chocolatey but all it needs is chocolate chips in the cake. That's the only thing that I didn't enjoy about it.