{has_more=true, offset=10, total=37, results=[{comment_text=Great all rounder, can swap ingredients around, fool proof., approved=true, user_name=Rochelle Moss, hs_createdate=1764794594094, rating_new__1_5_=5, id=186221381100}, {comment_text=I make this most weeks as a lunchbox filler. It’s a great way to use up the Weetbix crumbs. I’ve got it down to one pot - after the butter/sugar/honey melt, I add the dry ingredients, mix, then add the egg and chocolate and mix again., approved=true, user_name=Nic, hs_createdate=1757914326086, rating_new__1_5_=5, id=135657712104}, {comment_text=I am not gonna use chocolate or sugar, approved=true, user_name=Morgan, hs_createdate=1756253688906, rating_new__1_5_=4, id=124897979893}, {comment_text=So good! I replaced white sugar with coconut sugar and it was awesome. Will make again. Also added nuts instead of chocolate and was super don’t think it was missing chocolate., approved=true, user_name=Unknown, hs_createdate=1749350492735, rating_new__1_5_=5, id=29243968301}, {comment_text=In the last year or so the method for this recipe has changed. It is now missing the step for the heated butter mixture..... put butter sugar and honey in a pot and heat until sugar has dissolved. Then add to other ingredients. This is a loved recipe in our house. Only realised changed recipe as kids wanted to try making it., approved=true, user_name=Danielle, hs_createdate=1743918098865, rating_new__1_5_=5, id=26039896389}, {comment_text=Really easy and a nice slice. A bit too sweet, so reduce down the sugar and chocolate. I add sunflower seeds and pumpkin seeds., approved=true, user_name=Candy, hs_createdate=1743281871699, rating_new__1_5_=5, id=25749308027}, {comment_text=Fabulous! I cut down the sugar to 1/2 cup, approved=true, user_name=Bridget O'Brien, hs_createdate=1737964336426, rating_new__1_5_=5, id=23074164664}, {comment_text=I noticed that when I got to eating them.The bottom came off, approved=true, user_name=:), hs_createdate=1737176912392, rating_new__1_5_=1, id=22739885695}, {comment_text=I make this slice most weeks and every time it is always delicious., approved=true, user_name=Karen, hs_createdate=1729890629167, rating_new__1_5_=5, id=18983246770}, {comment_text=Quite yum but not as yum, approved=true, user_name=Katie, hs_createdate=1727846977104, rating_new__1_5_=1, id=16291134579}]}
Reviews
37
What did you think of this recipe?
Rochelle Moss
Great all rounder, can swap ingredients around, fool proof.
5
Nic
I make this most weeks as a lunchbox filler. It’s a great way to use up the Weetbix crumbs. I’ve got it down to one pot - after the butter/sugar/honey melt, I add the dry ingredients, mix, then add the egg and chocolate and mix again.
5
Morgan
I am not gonna use chocolate or sugar
4
Unknown
So good! I replaced white sugar with coconut sugar and it was awesome. Will make again. Also added nuts instead of chocolate and was super don’t think it was missing chocolate.
5
Danielle
In the last year or so the method for this recipe has changed. It is now missing the step for the heated butter mixture..... put butter sugar and honey in a pot and heat until sugar has dissolved. Then add to other ingredients. This is a loved recipe in our house. Only realised changed recipe as kids wanted to try making it.
5
Candy
Really easy and a nice slice. A bit too sweet, so reduce down the sugar and chocolate. I add sunflower seeds and pumpkin seeds.
5
Bridget O'Brien
Fabulous! I cut down the sugar to 1/2 cup
5
:)
I noticed that when I got to eating them.The bottom came off
1
Karen
I make this slice most weeks and every time it is always delicious.
Great all rounder, can swap ingredients around, fool proof.
5
Nic
I make this most weeks as a lunchbox filler. It’s a great way to use up the Weetbix crumbs. I’ve got it down to one pot - after the butter/sugar/honey melt, I add the dry ingredients, mix, then add the egg and chocolate and mix again.
5
Morgan
I am not gonna use chocolate or sugar
4
Unknown
So good! I replaced white sugar with coconut sugar and it was awesome. Will make again. Also added nuts instead of chocolate and was super don’t think it was missing chocolate.
5
Danielle
In the last year or so the method for this recipe has changed. It is now missing the step for the heated butter mixture..... put butter sugar and honey in a pot and heat until sugar has dissolved. Then add to other ingredients. This is a loved recipe in our house. Only realised changed recipe as kids wanted to try making it.
5
Candy
Really easy and a nice slice. A bit too sweet, so reduce down the sugar and chocolate. I add sunflower seeds and pumpkin seeds.
5
Bridget O'Brien
Fabulous! I cut down the sugar to 1/2 cup
5
:)
I noticed that when I got to eating them.The bottom came off
1
Karen
I make this slice most weeks and every time it is always delicious.