Never Fail Sponge Cake

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Does this work without baking it in two separate tins? Because I do not want the jam/whipped cream in the middle, please get back to me soon as I want to make this soon, Thx ^^

CHELSEA SUGAR: Hi there, we think this should work ok. You will need to increase the cooking time and either use a bigger tin or high sided tin.

, approved=true, user_name=Jorjia, hs_createdate=1702249859384, rating_new__1_5_=4, id=11175419941}, {comment_text=Just made this cake was flat and tasted bitter had to throw out for the birds, even they are flying over it!!!, approved=true, user_name=Jane, hs_createdate=1702249859367, rating_new__1_5_=1, id=11175501406}, {comment_text=So light and fluffy. Delicious and easy!, approved=true, user_name=Tara, hs_createdate=1702249859282, rating_new__1_5_=5, id=11175436063}, {comment_text=Very good. Included tsp vanilla essence in the tbsp boiling water. Looked good and tasted great., approved=true, user_name=Sue, hs_createdate=1702249859280, rating_new__1_5_=5, id=11175567254}, {comment_text=A disaster - I even did exactly the recipe for once and one side collapsed completely and the other almost edible. They overflowed the paper I had lined the tin with, then shrank to nothing at the end. Trying again with a different recipe., approved=true, user_name=Margaret, hs_createdate=1702249858884, rating_new__1_5_=1, id=11175383330}, {comment_text=What a fail! I am a confident baker but this recipe was a complete disaster. Most ended up on the oven floor so it was hollow and it had a eggy smelly and tasted like a sweet omelette. Nothing like the delicious sponge cake I grew up with. Will give the Edmonds recipe a go next time., approved=true, user_name=Jenny, hs_createdate=1702249858806, rating_new__1_5_=1, id=11175611728}, {comment_text=Very easy ,my first time for a sponge,delicious, approved=true, user_name=Jan van Hoof, hs_createdate=1702249858795, rating_new__1_5_=5, id=11175442507}, {comment_text=i gave this name of this recipe the ultimate test by forgetting to put the baking powder in and it didn't fail - I was amazed - was still alot more than edible and the proper version is simply delicious!, approved=true, user_name=Catherine, hs_createdate=1702249858698, rating_new__1_5_=5, id=11175356519}, {comment_text=very good never failed, approved=true, user_name=bob, hs_createdate=1702249858696, rating_new__1_5_=5, id=11175419933}, {comment_text=Amazing! Lives up to it's name. My daughter requested this for her birthday cake. It Made a beautiful fluffy two tiered sponge, we used Barkers Raspberry spread and fresh cream garnished with frozen raspberries and grated white chocolate. Devine!, approved=true, user_name=Sharleen, hs_createdate=1702249858622, rating_new__1_5_=5, id=11175566098}]}