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Noodle Fritters
Noodle Fritters
Savoury

Noodle Fritters

5
10 mins
15 mins
Easy
8

These fritters are crispy and savoury, made from cooked noodles, veggies, and a light batter. They make a great snack or side dish.

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  • Ingredients
  • Method

Ingredients

  • 2 packets any flavoured instant noodles
  • 1 courgette, grated
  • 2 spring onions, sliced
  • 1 carrot, grated
  • 2 eggs, beaten
  • 2 tablespoons flour
  • 2 tablespoons oil
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Method

Break the noodles up and cook following packet directions (keep the seasoning mix packets unopened). Drain the noodles and place in a large bowl. Mix in the courgette, spring onions, carrot, eggs, flour and the sachets of seasoning mix.
Heat the oil in a large non stick frypan over medium high heat. Ladle in 4 pancakes and fry for 2 - 3 minutes. Carefully turn over and cook other side. Drain on paper towels while you cook the 2nd batch. Serve with tomato or soy sauce.
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