{has_more=false, offset=29, total=29, results=[{comment_text=Delicious. Easy and quick to make. Mine only made ten so I think UK muffin cases might be a little larger than those used in recipe. I needed to cook them 22 minutes due to that. I'd intended to freeze half. No chance - they just disappeared!!, approved=true, user_name=Lyn, hs_createdate=1702249859448, rating_new__1_5_=5, id=11175567258}, {comment_text=Loved this recipe! Quick and easy but I wonder if i could leave out the cinnamon or add less sugar? I loved the texture and everything but found it a tad too sweet? Do you reckon I could add a teaspoon of lemon juice to break the sweetness up a bit without affecting everything else?CHELSEA: Glad to hear you enjoyed this recipe. Did you use canned peaches? To reduce the sweetness we recommend using peaches canned in juice rather than syrup. You could also try adding 1 tsp lemon zest and cutting the cinnamon back to 1 tsp., approved=true, user_name=Crystal, hs_createdate=1702249858184, rating_new__1_5_=4, id=11175587247}, {comment_text=We loved them - all hot in steamy and melt-in-your-mouth yummmmmmmm, approved=true, user_name=1494989883, hs_createdate=1702249857438, rating_new__1_5_=5, id=11175505837}, {comment_text=Gorgeous I used brown sugar. They look deliciousXxxxc, approved=true, user_name=Stephanie, hs_createdate=1702249856136, rating_new__1_5_=5, id=11175442477}, {comment_text=Just made the muffins. I used home bottled peaches which I drained well. Result was a lovely light muffin. Will use the recipe again. Only criticism is the amount of cinnamon. I will use 1 teaspoon next time but that may just be a matter of personal taste., approved=true, user_name=Adrienne, hs_createdate=1702249856124, rating_new__1_5_=5, id=11175650955}, {comment_text=I love all these recipes, so yummy ❤️❤️, approved=true, user_name=Lisa, hs_createdate=1702249855274, rating_new__1_5_=5, id=11175383215}, {comment_text=Beautiful! I loved these. I used tinned peaches and followed the recipe exactly. Will definitely bake these again., approved=true, user_name=Hannah Williams, hs_createdate=1702249851418, rating_new__1_5_=5, id=11175405150}, {comment_text=I made it as per the recipe, with drained, canned peaches. Turned out nicely! Thank you!!!, approved=true, user_name=Natalie, hs_createdate=1702249850226, rating_new__1_5_=4, id=11175410743}, {comment_text=A bit plain but good!, approved=true, user_name=Belle, hs_createdate=1702249849497, rating_new__1_5_=3, id=11175538346}]}
Reviews
29
What did you think of this recipe?
Lyn
Delicious. Easy and quick to make. Mine only made ten so I think UK muffin cases might be a little larger than those used in recipe. I needed to cook them 22 minutes due to that. I'd intended to freeze half. No chance - they just disappeared!!
5
Crystal
Loved this recipe! Quick and easy but I wonder if i could leave out the cinnamon or add less sugar? I loved the texture and everything but found it a tad too sweet? Do you reckon I could add a teaspoon of lemon juice to break the sweetness up a bit without affecting everything else?CHELSEA: Glad to hear you enjoyed this recipe. Did you use canned peaches? To reduce the sweetness we recommend using peaches canned in juice rather than syrup. You could also try adding 1 tsp lemon zest and cutting the cinnamon back to 1 tsp.
4
1494989883
We loved them - all hot in steamy and melt-in-your-mouth yummmmmmmm
5
Stephanie
Gorgeous I used brown sugar. They look deliciousXxxxc
5
Adrienne
Just made the muffins. I used home bottled peaches which I drained well. Result was a lovely light muffin. Will use the recipe again. Only criticism is the amount of cinnamon. I will use 1 teaspoon next time but that may just be a matter of personal taste.
5
Lisa
I love all these recipes, so yummy ❤️❤️
5
Hannah Williams
Beautiful! I loved these. I used tinned peaches and followed the recipe exactly. Will definitely bake these again.
5
Natalie
I made it as per the recipe, with drained, canned peaches. Turned out nicely! Thank you!!!
Delicious. Easy and quick to make. Mine only made ten so I think UK muffin cases might be a little larger than those used in recipe. I needed to cook them 22 minutes due to that. I'd intended to freeze half. No chance - they just disappeared!!
5
Crystal
Loved this recipe! Quick and easy but I wonder if i could leave out the cinnamon or add less sugar? I loved the texture and everything but found it a tad too sweet? Do you reckon I could add a teaspoon of lemon juice to break the sweetness up a bit without affecting everything else?CHELSEA: Glad to hear you enjoyed this recipe. Did you use canned peaches? To reduce the sweetness we recommend using peaches canned in juice rather than syrup. You could also try adding 1 tsp lemon zest and cutting the cinnamon back to 1 tsp.
4
1494989883
We loved them - all hot in steamy and melt-in-your-mouth yummmmmmmm
5
Stephanie
Gorgeous I used brown sugar. They look deliciousXxxxc
5
Adrienne
Just made the muffins. I used home bottled peaches which I drained well. Result was a lovely light muffin. Will use the recipe again. Only criticism is the amount of cinnamon. I will use 1 teaspoon next time but that may just be a matter of personal taste.
5
Lisa
I love all these recipes, so yummy ❤️❤️
5
Hannah Williams
Beautiful! I loved these. I used tinned peaches and followed the recipe exactly. Will definitely bake these again.
5
Natalie
I made it as per the recipe, with drained, canned peaches. Turned out nicely! Thank you!!!