Amazing tasty biscuits, so easy to make. I add chopped nuts or anything else I need to use up in the cupboard it just adds to the taste. I take them into work and everyone loves them.

yummy

Nice biscuits but took way to long to cook at the temperature in the recipe. Might have worked better at 180 or 200 degrees Celsius instead.

I added half a cup of coconut to the mix, could easily adjust this recipe to suit your own taste!

This recipe is a family favourite! It's relatively quick and easy and the mixture goes a long way. I have been using this recipe with white sugar cos that's the pack I found it on originally. If I don't have condensed milk, I make it without and it still tastes good.

Lovely, easy recipe--tasty, light, chewy cookies were a hit! Apparently wasn't paying attention and omitted the condensed milk and cocoa powder--were still great. ;-)

Yummy biccies. .didn't use the condensed milk though and they turned out fine. .also just made a big Slab and cut them up as I had my 3 year old helping and couldn't be bothered rolling out 24 cookies. .we will definitely make again!

Lovely Biscuits I cut down the Chocolate then I Drizzle white chocolate over top when cook

This is the same as Jo Seager's recipe and they are awesome!
Easy to make and go in minutes - my boys like the raw dough!!

Easy to make and the family loves them.

Put the left over condensed milk into the freezer in a Tupperware container. :-)

Crunchy sweet.... So yummy warm. My girls loved them

Made these biscuits today, just the best, easiest biscuits to make.

family favorite in my house!

Makes about 24 large biscuits so a great tin filler!

I reduced the choc chunks by 50gm and added some dried cranberries.