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CHOOSE YOUR FLAVOUR PROFILE
  • All
  • Light
  • Fruity
  • Nutty
  • Spiced
  • Caramel
  • Chocolate
Light in Flavour

When you want a delicate sweetness in your baking, using White Sugar or Caster Sugar can provide a subtle sweetness that enhances the other flavours without overpowering them.

Fruity

Using fruit can add a natural, fruity sweetness to baking, creating a refreshing, light flavour or adding sweet tartness. White Sugar or Caster Sugar in baking, allows the flavour of the fruit to shine and Jam Setting Sugar preserves the taste of fruit in vibrant jams.

Nutty

Coconut Sugar bring a subtle nuttiness to baked goods, elevating the taste with a mild, natural sweetness and pairs beautifully with tropical flavours.

Spiced

Using sugars with spices like cinnamon, ginger, licorice or chai can lend a warm, aromatic sweetness to baking.

Caramel

Utilising brown sugars or incorporating caramelised sugar syrups creates a richer, deeper flavor profile, adding a hint of caramel or toffee-like taste.

Chocolate

Chocolate adds a decadent richness to baked goods with its deep cocoa flavour, making it perfect for indulgent treats. Try adding a deep flavoured Brown Sugar to the mix for enhanced chocolate flavour.

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Details page sections

Hotcakes
Hotcakes

Hotcakes

5
10 mins
20 mins
Easy
15

Delicious hotcakes recipe, drizzled with syrup - so easy to make, who could resist?

Keep my screen awake
  • Ingredients
  • Method
Ingredients
  • ¾ cup milk
  • ¾ cup rolled oats
  • 1 egg
  • pinch salt
  • 2 tblsp Chelsea White Sugar
  • ½ cup plain flour
  • 2 tsp Baking Powder
  • 25 g butter, melted
  • Chelsea Maple Flavoured Syrup for drizzling
Chelsea Products in Recipe
White Sugar

White Sugar

The uniform size of the...
Maple Flavoured Syrup

Maple Flavoured Syrup

Chelsea Maple Flavoured...
Honey Maple Flavoured Syrup

Honey Maple Flavoured Syrup

Chelsea Honey Maple...
Reviews
1

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Method
Put all ingredients (minus melted butter) in a bowl and mix with an electric beater. Beat until combined.
Add the butter and beat again.
Heat pan and cook hotcakes on one side until bubbles form then flip over and cook on other side.
Serve with Chelsea Maple Flavoured Syrup.
Reviews
1

What did you think of this recipe?

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How to Choose SugarFor Baking?
learn about baking

How to Choose SugarFor Baking?

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