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Apple Cinnamon Cake
Apple Cinnamon Cake

Apple Cinnamon Cake

10 mins
55 mins

Nothing beats the tempting smell of Apples and Cinnamon, this is so delicious you won't be able to leave it alone - this cake should carry a warning!

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  • Ingredients
  • Method


  • 150g butter, melted
  • 2 cups well drained slightly stewed apple or canned apple-pie filling
  • 1 cup Chelsea Raw Sugar
  • 2 eggs
  • 2 cups flour
  • 2 tsp ground cinnamon
  • 2 tsp baking powder
  • ½ cup sultanas
  • ½ cup walnuts
  • Chelsea Icing Sugar to dust

Chelsea Products in Recipe

Icing Sugar

Icing Sugar

Icing sugar can also be...
Raw Sugar

Raw Sugar

This natural granulated...

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Mix all ingredients together and spoon into well greased or baking paper lined 20 - 23 cm cake tin. 

Bake at 160°C for 55 - 60 minutes or until golden and when a skewer inserted into the centre of the cake comes out clean. 

Cool on a wire rack. Serve warm, dusted with Chelsea Icing Sugar.


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How to Choose SugarFor Baking?
learn about baking

How to Choose SugarFor Baking?

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