{has_more=true, offset=100, total=231, results=[{comment_text=Not impressed - cupcakes not muffins - baking time varies - they didnt rise well - will be going back to my own choc muffin recipe .., approved=true, user_name=Nell, hs_createdate=1702249881193, rating_new__1_5_=2, id=11175470206}, {comment_text=Was an O.k recipe. Was very runny and needed more flour. Additional to about 0.5-3/4C more flour I added salt. Not a very cost effective recipe but I will try using oil next time., approved=true, user_name=Liz, hs_createdate=1702249881113, rating_new__1_5_=2, id=11175651609}, {comment_text=Loved these muffins. Some may not like the crunchy outside and gooey inside but I loved them. Really chocolatey and rich and plus they are really easy to whip up. My holy grail muffins., approved=true, user_name=Anonymous, hs_createdate=1702249880529, rating_new__1_5_=5, id=11175696809}, {comment_text=If you mix the chocolate chips in with the flour mixture they won't sink to the bottom of the cupcake. I used up the rest of some coconut cream instead of milk and they were beautiful and soft and fluffy and my chocolate chips were all through the muffins., approved=true, user_name=Sharnyn Haseltine, hs_createdate=1702249880105, rating_new__1_5_=4, id=11175374997}, {comment_text=Too runny but it came out good. I loved them and will make again :), approved=true, user_name=Reni, hs_createdate=1702249880066, rating_new__1_5_=4, id=11175546165}, {comment_text=I found these really good, although I ended up not using all the milk because I thought the batter was very thin. In glad I made the change, they turned out perfect., approved=true, user_name=R.C, hs_createdate=1702249880056, rating_new__1_5_=4, id=11175621709}, {comment_text=Easy to make and yummy to eat. I don't know how people can get this recipe wrong or say they're bad., approved=true, user_name=NZmum, hs_createdate=1702249880034, rating_new__1_5_=4, id=11175662113}, {comment_text=Good recipe with ingredients I have in my house all the time. I used 100gms butter and just mixed the wet ingreds with the dry ingreds and was very happy with the result., approved=true, hs_createdate=1702249880028, rating_new__1_5_=4, id=11175470177}, {comment_text=Though they taste nice, the muffins came out flat and I would agree that the ratio of ingredients seemed off., approved=true, user_name=Nic, hs_createdate=1702249880001, rating_new__1_5_=2, id=11175415975}, {comment_text=Yummy in my tummy!!!!, approved=true, user_name=Me jhonson, hs_createdate=1702249879976, rating_new__1_5_=5, id=11175397140}]}
Reviews
231
What did you think of this recipe?
Nell
Not impressed - cupcakes not muffins - baking time varies - they didnt rise well - will be going back to my own choc muffin recipe ..
2
Liz
Was an O.k recipe. Was very runny and needed more flour. Additional to about 0.5-3/4C more flour I added salt. Not a very cost effective recipe but I will try using oil next time.
2
Anonymous
Loved these muffins. Some may not like the crunchy outside and gooey inside but I loved them. Really chocolatey and rich and plus they are really easy to whip up. My holy grail muffins.
5
Sharnyn Haseltine
If you mix the chocolate chips in with the flour mixture they won't sink to the bottom of the cupcake. I used up the rest of some coconut cream instead of milk and they were beautiful and soft and fluffy and my chocolate chips were all through the muffins.
4
Reni
Too runny but it came out good. I loved them and will make again :)
4
R.C
I found these really good, although I ended up not using all the milk because I thought the batter was very thin. In glad I made the change, they turned out perfect.
4
NZmum
Easy to make and yummy to eat. I don't know how people can get this recipe wrong or say they're bad.
4
Unknown
Good recipe with ingredients I have in my house all the time. I used 100gms butter and just mixed the wet ingreds with the dry ingreds and was very happy with the result.
4
Nic
Though they taste nice, the muffins came out flat and I would agree that the ratio of ingredients seemed off.
Preheat oven to 180°C bake. Grease or line 6 extra large muffin tins or 12-15 medium muffin tins.
Beat the eggs and Chelsea White Sugar together.
In a separate bowl, combine the flour, cocoa powder, baking powder and salt. Add to egg/sugar mixture. Stir to just combine.
Add the milk, butter and vanilla essence. Fold in until just combined. Fold in the flour-coated chocolate chips, if using.
Spoon mixture into prepared tins, until approximately two thirds full.
Bake for 18-20 minutes (regular muffins) or 30 minutes (extra large muffins), until muffins spring back when lightly pressed or a skewer inserted into the centre comes out clean.
Leave to cool in tins for 10 minutes before transferring to a wire cooling rack. Delicious served warm!
Not impressed - cupcakes not muffins - baking time varies - they didnt rise well - will be going back to my own choc muffin recipe ..
2
Liz
Was an O.k recipe. Was very runny and needed more flour. Additional to about 0.5-3/4C more flour I added salt. Not a very cost effective recipe but I will try using oil next time.
2
Anonymous
Loved these muffins. Some may not like the crunchy outside and gooey inside but I loved them. Really chocolatey and rich and plus they are really easy to whip up. My holy grail muffins.
5
Sharnyn Haseltine
If you mix the chocolate chips in with the flour mixture they won't sink to the bottom of the cupcake. I used up the rest of some coconut cream instead of milk and they were beautiful and soft and fluffy and my chocolate chips were all through the muffins.
4
Reni
Too runny but it came out good. I loved them and will make again :)
4
R.C
I found these really good, although I ended up not using all the milk because I thought the batter was very thin. In glad I made the change, they turned out perfect.
4
NZmum
Easy to make and yummy to eat. I don't know how people can get this recipe wrong or say they're bad.
4
Unknown
Good recipe with ingredients I have in my house all the time. I used 100gms butter and just mixed the wet ingreds with the dry ingreds and was very happy with the result.
4
Nic
Though they taste nice, the muffins came out flat and I would agree that the ratio of ingredients seemed off.