Caster Sugar
The fine crystal of Chelsea...
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Sweets
Limoncello
48 hours
2 mins
Easy
6
Bright, zesty, and refreshingly tangy, homemade Limoncello is the perfect after-dinner drink. This classic Italian liqueur is easy to make and captures the vibrant essence of fresh lemons. Serve it chilled for a delightful, citrusy kick.
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- Ingredients
- Method
Ingredients
- 6 lemons, preferably Villa Franca or Lisbon
- 1 litre vodka
- 2 cups Chelsea Caster Sugar
- 700 ml boiling water
Chelsea Products in Recipe
Reviews
4
What did you think of this recipe?
Unknown
Yep - this is one for summer!
5
Norman Holm
Generally vodka doesn't work. The limoncello comes out more of a soft drink than a liqueur. Also, the lemon zest in alcohol should probably be more than a week (generally until the zest loses its yellow colour). Always be careful about the sugar. Start with less. More can be added later.
2
Phil
NO! do not any water. Lemon zest as above. Myers Lemons are very good too. 1 litre of Absolute Vodka. Combine the two for 2 to 3 weeks in an air tight jar. Strain / filter into a clean jug. Add 3/4 cup of Chelsea Caster Sugar or 1 cup if you like it sweeter. Stir until dissolved then bottle. Makes 1200 - 1250 ml. And Alcohol content reduction is minimised without the water. It will never last 2 months in the fridge.... :) It is a beaut summer drink over crushed ice.
3
Janet
Just a question. How long can you keep it in the fridgeChelsea Sugar:If you store it in airtight bottles in the refrigerator it can keep for 2 months.
3
Method
Finely grate the rind of the lemons. Place in a jar and pour over the vodka. Cover and leave a week.
Stir caster sugar into the boiling water. Add the vodka and lemon, cover and leave another week.
Strain into decorative bottles, adding a few fresh strips of lemon peel to each.
Also in this image: Caipiroska
Citron Presse
Chelsea Products in Recipe
Caster Sugar
The fine crystal of Chelsea...
Reviews
4
What did you think of this recipe?
Unknown
Yep - this is one for summer!
5
Norman Holm
Generally vodka doesn't work. The limoncello comes out more of a soft drink than a liqueur. Also, the lemon zest in alcohol should probably be more than a week (generally until the zest loses its yellow colour). Always be careful about the sugar. Start with less. More can be added later.
2
Phil
NO! do not any water. Lemon zest as above. Myers Lemons are very good too. 1 litre of Absolute Vodka. Combine the two for 2 to 3 weeks in an air tight jar. Strain / filter into a clean jug. Add 3/4 cup of Chelsea Caster Sugar or 1 cup if you like it sweeter. Stir until dissolved then bottle. Makes 1200 - 1250 ml. And Alcohol content reduction is minimised without the water. It will never last 2 months in the fridge.... :) It is a beaut summer drink over crushed ice.
3
Janet
Just a question. How long can you keep it in the fridgeChelsea Sugar:If you store it in airtight bottles in the refrigerator it can keep for 2 months.
3
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